London Fog Hot Chocolate
Earl Grey meets hot chocolate in this cozy twist on a winter classic. Bergamot, rich cocoa and steamed milk make a fragrant, slow-sipping drink that’s made for chilly afternoons. [...]
Calgary’s guide to Food and Beverage Flights
Ordering one thing feels limiting when there is so much more to explore. Around Calgary, tasting flights let you compare small pours and plates side by side, whether you are [...]
Eau Claire Distillery unveils Ploughman’s Single Malt
Eau Claire Distillery has released Ploughman’s Single Malt, a Pedro Ximénez cask-finished whisky positioned as its new flagship. Made with Alberta malted barley and matured in bourbon and European oak [...]
Hero Worship
A great sandwich isn’t accidental. It’s built with intention, from the bread that frames it to the fillings and sauce that define each bite. When every layer plays its part, [...]
Smoked Tofu with BBQ Pear and Swiss Cheese Sandwich
Smoked tofu takes on BBQ sauce like it was made for it, creating sticky, caramelized edges that hold up against sharp Swiss and the bright snap of fresh pear. The [...]
Our most popular recipes for Valentine’s Day
Valentine's Day with a partner or Galentine's with your best friends, staying in can be just as special as any reservation. This collection of our top recipes brings cocktails, mains, [...]
Sweet treats
Alessia Bellusci is stepping into her own with Dolce & Veloce, a line of Italian cookies and confections shaped by family tradition and a love of design. The Calgary maker’s [...]
Burgers for a cause
Burger It Forward returns this February, with hundreds of restaurants across Canada serving feature burgers to help raise funds for local and national food banks. The month-long campaign supports food-insecure [...]
Roasted Cauliflower Steaks with Winter Slaw
Cut into thick slabs and roasted until deeply golden, cauliflower becomes the heart of this satisfying vegetarian supper. Served over pearl couscous with a crisp fennel and apple slaw, it’s [...]
Mandarins
Sweet, easy to peel and full of juice, mandarins add brightness to both sweet and savoury dishes. We've included two simple recipes showing how the fruit can be preserved and [...]
YYC Hot Chocolate Fest returns this February
YYC Hot Chocolate Fest returns in February, bringing cafés, restaurants and shops together for a month of creative hot chocolate specials across the city. Each cup sold supports Calgary Meals [...]
Rendang and Roots
A south Calgary restaurant is putting a personal spin on western and Asian flavours, led by the father-and-son team behind Expatasia. Inspired by years spent living and cooking in Southeast [...]