Cooking
Eyes on the Pies
Pie Junkie is now baking in Legacy, marking the fifth outpost for the Calgary favourite known for its golden, all-butter crusts. The new shop brings signature sweet and savoury pies to the city’s [...]
Yours Truly
Yours Truly is a small-batch whisky from Eau Claire Distillery, made with Alberta barley and aged for three years. Rich and smooth with notes of citrus, vanilla and butterscotch, it's a thoughtful expression [...]
Seed Shopping and Garden Centres in Calgary
The season for soil-covered hands and sprouting seedlings has arrived. From balcony planters to backyard beds, it’s time to stock up on seeds, plugs and garden essentials. These local shops and online retailers [...]
Market Report: Juicy Finds and Market Drives
From cold-pressed juice in the heart of the city to a country market road trip in the foothills, this season’s market scene is all about fresh finds and local flavour. We've stopped by Crossroads [...]
Sticky Legacy Sealed in Caramel
Olivier’s Candies has been part of Calgary’s sweet history since 1909. More than a century later, they’re still making classic confections using the recipes that built their name. Photo Credit: Olivier's Candies [...]
Bee Delicious
The Tisto Factory is putting a colourful spin on a classic comfort food. Known for their bright, creative pierogi like the cheese-packed Bumble Bee, this Calgary-based maker is serving up local, delicious flavour [...]
Let’s Get Fizz-ical
Joe Giusti grew up in Italy but built his future in Calgary before circling back to his roots with the launch of Giusti Wine. Now a standout in the Veneto region, his Rosalia [...]
Egg-stra Special
Master Chocolat is serving up something truly special this Easter. Layered with pistachio butter and delicate shredded phyllo, this artisanal egg is a celebration of flavour, craft and global inspiration. [...]
A Sweet Evolution of Chocolate in Calgary
Calgary’s chocolate scene has evolved from humble beginnings to a rich, diverse collection of local makers and treats. Explore the sweet history of how Calgary became a hot spot for chocolate lovers, from [...]
Spring Smash
Forget the hunt, this Easter is all about the smash! Dive into irresistible dessert bars and chocolate eggs ready to be demolished. It's the sweetest way to celebrate! Lisa [...]
Market Report: Candy and Treats
In this month's market report, we highlight two sweet success stories born from passion and community. First, Sprinkles & Co., where a lab technologist's love for baking transformed into handcrafted treats inspired by childhood [...]
Do-nut miss this
Bright, zesty lemon and fragrant lavender make this Hoopla doughnut a must-try for spring. Discover all kinds of fresh, homemade flavours, including gluten-free and vegan options, for your next celebration. [...]
Sticky Fingers
Indulge in pure sweetness at Sidewalk Citizen Bakery. Their iconic sticky buns, made with a decadent brioche dough and a generous cinnamon filling, are a local favourite. Sidewalk Citizen [...]
Aphrodisiacs
APHRODISIACS - A CRASH COURSE Love is in the air and we at Savour Calgary are nothing if not romantics. To celebrate Valentine’s Day, we’ve put together a “Crash Course” on the lusty libations, [...]
Quiche Me
Tucked away in the community of Brentwood, Minuet Cafe has quickly won over Calgarians with its European-inspired pastries and quiches. From rich, buttery tarts to savoury slice of quiche, this hidden gem delivers [...]
Holiday Gift Guide 2024 – Drinks
A toast to friends, new and old, as Christmas lights sparkle around us. The clink of our glasses as we celebrate, a delicious beverage in hand. Whether you choose whisky or wine, ready-made [...]
Holiday Gift Guide 2024
Unwrap Calgary’s creativity this holiday season with our 2024 holiday gift guide, featuring inspired local gifts that surprise, delight and celebrate the spirit of the season. GIVE LOCAL! Ditch [...]
Market Report: Farmers’ Markets
Discover Calgary’s holiday hotspots: Fresh & Local Market + Kitchens and Mister Grow It All. Enjoy festive foods, unique gifts and support local businesses this season. From global flavours and artisan goods at Fresh [...]
Mustard Mania
Discover the taste of the prairies with Gravelbourg Mustard. This company uses locally sourced ingredients to create a diverse range of mustards, each with its own unique flavour profile. [...]
Pasta
PASTA - A CRASH COURSE Let’s start this crash course in pasta with a left turn into the annals of philosophy. When Spanish-American philosopher and writer George Santayana was attending university, he stopped in [...]
Cure your Cravings
VDG Salumi, a Calgary-based charcuterie company, offers a delicious variety of homemade Italian-style salumi. Discover an assortment of items including classic salumi to sliced package combinations. VDG Salumi Chef [...]
We be jamming
The smell of tomato vines and hot peppers in the fall. The satisfying crunch of a homemade pickle paired with a fine slice of locally made jars of jam, mustard and sauce lined [...]
Olive Us
From Greek roots to Alberta fields, Pillar Grove Estate's olives offer a taste of the Mediterranean. Discover the story behind these award-winning products and why they should be in everyone's pantry. [...]
Duck Confit with Black Currants
Looking to wow your guests at your next dinner party? This recipe is technical but can be prepared ahead of time and is sure to impress. Recipe by: Chef Danny Beaulieu, Änkôr [...]