Desserts

  • Boozy butter tarts

Boozy Butter Tarts

By |December 6th, 2024|0 Comments

These decadent tarts offer a playful adult twist on the classic Canadian butter tart recipe with a dash of spirited fun. Inspired by the lively tune “Shaboozy”, and the bottle of spiced rum [...]

  • holiday gift guide 2024

Holiday Gift Guide 2024

By |December 3rd, 2024|0 Comments

Unwrap Calgary’s creativity this holiday season with our 2024 holiday gift guide, featuring inspired local gifts that surprise, delight and celebrate the spirit of the season. GIVE LOCAL! Ditch [...]

  • easy fudgy brownies

Easy Fudgy Brownies

By |July 5th, 2024|Comments Off on Easy Fudgy Brownies

Brownies are timeless, enjoyed for their rich, decadent flavour and chewy texture. Easy Fudgy Brownies offer a straightforward approach to creating delightful treats. Easy Fudgy Brownies are ooey, gooey, [...]

  • Chai Crème Brûlée

Chai Crème Brûlée

By |May 10th, 2024|Comments Off on Chai Crème Brûlée

Chai crème brûlée offers a delightful combination of textures and flavours, making it a delicious choice for a special occasion. Simple yet elegant, this dessert is a guaranteed crowd-pleaser and a perfect way [...]

  • chocolate mousse

Chocolate Mousse

By |February 2nd, 2024|0 Comments

Chocolate Mousse is a deceptively light and airy dessert with an intense chocolate flavour. It's relatively easy to make and especially delicious when paired with Riesling, Moscato or Port. Make this dessert for [...]

  • honey cake

Medovik (Honey Cake)

By |January 23rd, 2024|0 Comments

Dating back more than 200 years, it is said the first honey cake was made by the personal chef of Czar Alexander I. With dozens of variations, this version by Kalyna Store baker [...]

  • Cranberry Pistachio Semifreddo

Cranberry Pistachio Semifreddo

By |December 12th, 2023|0 Comments

Semifreddo, which means “half cold” in Italian, is a frozen dessert offering a perfect balance between the creaminess of ice cream and the lightness of mousse. A hint of orange liqueur in the [...]

  • cranberry walnut tassies

Cranberry Walnut Tassies

By |December 6th, 2023|0 Comments

Cranberries, the ruby-coloured jewels of the festive season, are typically harvested in the fall between late September and November. Their vibrant red colour makes them visually appealing in a variety of dishes like [...]

  • peach crumble

Peach Crumble

By |August 18th, 2023|0 Comments

Summer is not complete until you bite into a ripe, juicy peach. With peaches at their peak, it’s hard not to eat them by the bushel. From chutneys and sangria to sauces and [...]

  • no churn ice cream

No-Churn Coffee Ice Cream

By |July 30th, 2023|0 Comments

Ice cream. The ultimate treat. Ice cream conjures memories of good times, summer vacations and birthday parties. When I was pregnant, I ate tubs of Ben and Jerry’s Cookie Dough. I wonder if [...]

  • lunar rhubarb cake

Lunar Rhubarb Cake

By |July 2nd, 2023|0 Comments

I first saw this delicious pan cake years ago in one of Elizabeth Baird’s cookbooks; it’s a classic Canadian recipe proving there’s more to rhubarb than just pie. It’s a great way to [...]

  • italian flourless chocolate cake

Italian Flourless Chocolate Cake

By |March 26th, 2023|0 Comments

There are several flourless chocolate cake recipes out there, but the addition of espresso powder really elevates this one. It’s dense and chocolate-y, but surprisingly light. Best served completely cooled with a dollop [...]

  • lemon ricotta topping

Lemon Ricotta Topping

By |December 27th, 2022|1 Comment

Spruce up pancakes, crepes, waffles, scones and fresh berries with a dollop of luscious lemon whipped ricotta for a delicious, satisfying meal. Lemon infused whipped cream is mixed with fresh ricotta providing a fresh, [...]

Shortbread Cookies

By |December 16th, 2022|1 Comment

If there’s one cookie that goes hand in hand with Christmas, it has to be shortbread cookies. Buttery and not overly sweet, they are easy to make and loved by everyone. They are great for the dessert table and a welcome addition at your cookie swap. Wrap them in a box and they make a delicious edible gift for friends or neighbours.

  • doupe family pumpkin pie

Doupe Family Pumpkin Pie

By |November 14th, 2022|0 Comments

They say history is written by victors, and the victors were almost always men. Herstory is often lost to us, except perhaps in the recipe books, boxes, clippings and cards handed down from mother [...]

  • chocolate fondue

Chocolate Fondue

By |November 1st, 2022|1 Comment

November is fondue month and what better way to celebrate than to get dipping. Chocolate fondue is one of the easiest fondues to make and it makes a great snack or dessert. You can [...]

S’mores Cones

By |August 3rd, 2022|0 Comments

One of the best parts of summer has to be s’mores. Who can resist the combination of ooey gooey marshmallows and melted chocolate? While graham crackers are the norm to hold everything together, make these [...]

  • ruff puff pastry

Rough Puff Pastry

By |July 23rd, 2022|1 Comment

Almost all my favourite desserts involve pastry: my mother’s apple pie with its crisp shortcrust; cream-filled, chocolate-covered choux pastry buns; the simplicity of tarte citron with melt-in-the-mouth buttery pâte sucrée and the crisp, delicate [...]

  • dutch oliebollen

Dutch Oliebollen

By |June 30th, 2022|1 Comment

Today’s modern doughnut dates all the way back to the 1700s when Dutch settlers first introduced “olykoeks” or “oily cakes” to Manhattan, known as New Amsterdam at the time. Traditionally served on New Year’s [...]