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DTSTART;TZID=America/Edmonton:20251206T130000
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DTSTAMP:20260613T065319
CREATED:20251115T162205Z
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UID:35920-1765026000-1765036800@savourcalgary.ca
SUMMARY:Chocolate Making Course
DESCRIPTION:Join Master Chocolat for a three hour hands-on Course of Chocolate-Making and Introduction to Tempering! Learn the history of chocolate\, analyzing ingredients of candy vs. Chocolate bars\, cocoa content and its’ influence\, and the role in flavour profiles. Finally\, covering the most important aspect: Tempering! \nDetails and registration @ Master Chocolat
URL:https://savourcalgary.ca/event/chocolate-making-course-10/
LOCATION:Master Chocolat\, 560 69th Ave SW\, Calgary\, Alberta\, T2V 2H1\, Canada
CATEGORIES:Baking/ Cooking Class,Classes,Cooking,Cooking Class
ATTACH;FMTTYPE=image/png:https://savourcalgary.ca/wp-content/uploads/2024/03/Master-Chocolat.png
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DTSTART;TZID=America/Edmonton:20251213T130000
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DTSTAMP:20260613T065319
CREATED:20251115T162205Z
LAST-MODIFIED:20251115T162205Z
UID:35926-1765630800-1765641600@savourcalgary.ca
SUMMARY:Chocolate Making Course
DESCRIPTION:Join Master Chocolat for a three hour hands-on Course of Chocolate-Making and Introduction to Tempering! Learn the history of chocolate\, analyzing ingredients of candy vs. Chocolate bars\, cocoa content and its’ influence\, and the role in flavour profiles. Finally\, covering the most important aspect: Tempering! \nDetails and registration @ Master Chocolat
URL:https://savourcalgary.ca/event/chocolate-making-course-10-2025-12-13/
LOCATION:Master Chocolat\, 560 69th Ave SW\, Calgary\, Alberta\, T2V 2H1\, Canada
CATEGORIES:Baking/ Cooking Class,Classes,Cooking,Cooking Class
ATTACH;FMTTYPE=image/png:https://savourcalgary.ca/wp-content/uploads/2024/03/Master-Chocolat.png
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DTSTART;TZID=America/Edmonton:20251213T183000
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DTSTAMP:20260613T065319
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LAST-MODIFIED:20251123T004939Z
UID:36482-1765650600-1765659600@savourcalgary.ca
SUMMARY:Paella and Tempranillo
DESCRIPTION:Rice\, saffron and olive oil is a magical combination. Spain knows it\, we know it\, and Gail knows it. In this hands-on class\, she will guide you through the many different variations on a classic dish that can evolve to suit your taste.  If the flavours of the Catalan call your name\, why not answer? \nDetails and registration @ The Cookbook Co. Cooks
URL:https://savourcalgary.ca/event/paella-and-tempranillo/
LOCATION:The Cookbook Co. Cooks\, 722 11 Avenue SW\, Calgary\, Alberta\, T2R0E4\, Canada
CATEGORIES:Classes,Cooking,Cooking Class,Food
ATTACH;FMTTYPE=image/png:https://savourcalgary.ca/wp-content/uploads/2023/12/paella.png
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DTSTART;TZID=America/Edmonton:20251218T180000
DTEND;TZID=America/Edmonton:20251218T210000
DTSTAMP:20260613T065319
CREATED:20251115T162205Z
LAST-MODIFIED:20251115T162329Z
UID:35924-1766080800-1766091600@savourcalgary.ca
SUMMARY:Chocolate Making Course
DESCRIPTION:Join Master Chocolat for a three hour hands-on Course of Chocolate-Making and Introduction to Tempering! Learn the history of chocolate\, analyzing ingredients of candy vs. Chocolate bars\, cocoa content and its’ influence\, and the role in flavour profiles. Finally\, covering the most important aspect: Tempering! \nDetails and registration @ Master Chocolat
URL:https://savourcalgary.ca/event/chocolate-making-course-10-2025-12-18/
LOCATION:Master Chocolat\, 560 69th Ave SW\, Calgary\, Alberta\, T2V 2H1\, Canada
CATEGORIES:Baking/ Cooking Class,Classes,Cooking,Cooking Class
ATTACH;FMTTYPE=image/png:https://savourcalgary.ca/wp-content/uploads/2024/03/Master-Chocolat.png
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