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DTSTART;TZID=America/Edmonton:20260125T140000
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DTSTAMP:20260427T220335
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UID:36701-1769349600-1769358600@savourcalgary.ca
SUMMARY:Basic Knife Skills
DESCRIPTION:Specializing in the practical\, this class is all about the edged weapons that are your biggest asset in the kitchen: your knives! In this hands-on class\, get up-close and personal with onions\, basil\, and ginger while you learn to differentiate between chopping and mincing\, and appreciate the finesse of a chiffonade and a julienne. You will also learn the best way to break down a whole chicken. Bring your own knives and steels\, if desired\, or use ours. Please note that there is no wine service in this class. \n\n\n\n\n\n\nDetails and registration @ The Cookbook Co. Cooks
URL:https://savourcalgary.ca/event/basic-knife-skills-2/
LOCATION:The Cookbook Co. Cooks\, 722 11 Avenue SW\, Calgary\, Alberta\, T2R0E4\, Canada
CATEGORIES:Classes,Cooking,Cooking Class
ATTACH;FMTTYPE=image/jpeg:https://savourcalgary.ca/wp-content/uploads/2023/10/knifes.jpg
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