three farmers food

According to the United Nations, the world’s population is expected to hit nearly 10 billion people by 2050.

If we’re to feed them all, we’ll need to produce 70 per cent more food. Enter Three Farmers Foods.

Three Farmers Foods

Canada is one of the largest producers and exporters of pulses in the world. Grain legumes including beans, peas, lentils and chickpeas are nutritious, immunity-boosting and a source of plant protein, fibre, vitamins and minerals. Equally important, pulses benefit the soil by adding nitrogen. Three Farmers Foods in Saskatoon is a collective made up by Natasha Vandenhurk, Elysia Vandenhurk, Dan Vandenhurk, Ron Emde and Colin Rosengren. They are passionate about connecting consumers to the origin of their food, and sustainable agriculture. Trace any of their products through all stages of production creating a personal connection to your farmer. Products include Crunchy Lentil Toppers, Roasted Fava Beans, Roasted Lentils and Roasted Chickpeas, Dark Chocolate Roasted Chickpeas and Camelina Oil. Try these items on salads, soups, yogurt, grain bowls, stir-fries, baked potatoes, dips, even casseroles. Find them online or locally at Bridgeland Market, Blush Lane, Sunterra Market, Wing’s Food Store, and Kosa Health.

Three Farmers Foods | $5.99 – $98.99 | threefarmers.ca