Oatmeal Bars

With school back in full swing, making sure kids of all ages have something delicious and filling to eat is always a priority.

Cinnamon and chocolate chips mixed with rolled oats and a few other ingredients create a thick, chewy and tasty breakfast bite we love to enjoy with a cup of yogurt or berries. These oatmeal bars can be tucked into a lunch box and also make a great after school snack.

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Oatmeal Bars

Author Fareen Jadavji Jessa

Ingredients

2 cups rolled oats
1/3 cup brown sugar
1 1/2 tsp baking powder
1 tsp cinnamon
1/2 tsp salt
1 cup milk
2 eggs
2 tbsp olive oil
1 tsp vanilla
1/2 cup chocolate chips

Instructions

Preheat the oven to 350 F. degrees.
In a large bowl, combine the oats, sugar and spices.
Pour the wet ingredients into the dry ingredients, making sure everything is incorporated.
In second bowl, combine the wet ingredients along with the eggs and combine well.
Add the chocolate chips and combine.
Pour the batter into a parchment-lined 8” dish.
Bake for 30 minutes. Let cool before cutting into squares.