Olden Bay Jump to Recipe - Print RecipeA cocktail combining 12 year old rum, Falernum syrup and walnut bitters. Shake in your cocktail shaker and serve over ice with an orange zest garnish. Makes one serving. Print Pin Olden Bay Cocktail EquipmentDouble Old-Fashioned GlassShaker Ingredients2 oz rum Appleton 12 yr1/3 oz Falernum syrup1 dash Fee's walnut bittersorange zest InstructionsShake and strain.Serve on ice with garnish of orange zest. By Savour Calgary|2020-09-08T19:21:16-06:00July 5th, 2020|Libations, Recipes|0 Comments Share This Story, Choose Your Platform! Facebook About the Author: Savour Calgary Related Posts Ginger Lime Lychee Pomegranate Punch Gallery Ginger Lime Lychee Pomegranate Punch Winter Squash Gallery Winter Squash Butternut Squash Soup Gallery Butternut Squash Soup Pumpkin Pasta Gallery Pumpkin Pasta Quinoa Stuffed Peppers Gallery Quinoa Stuffed Peppers Leave A Comment Cancel reply Recipe Rating Recipe Rating Comment Save my name, email, and website in this browser for the next time I comment.