Recipes
Peach Tomato Gazpacho
Peak summer produce does the heavy lifting in this refreshing spin on gazpacho. Ripe peaches and heirloom tomatoes are blended until silky, then finished with burrata, croutons and fragrant basil oil. [...]
Sweet Corn Fritters
These tasty little corn fritters are as much at home at a fancy cocktail party as they are at a comfy movie night in pyjamas. Get out to the markets and enjoy as [...]
Thai-influenced Melon Salad
This chilled melon salad is bright, refreshing and ready in minutes. Lime, fish sauce, fresh herbs and roasted peanuts turn simple summer fruit into a delicious side dish. An [...]
Duck Rillettes
Duck rillettes has long been a staple of French charcuterie, showcasing how a handful of ingredients can be transformed through traditional cooking techniques. While it requires time to prepare, the process is straightforward, [...]
Summer Slumber
Sought x Found Coffee Roasters puts a refreshing spin on summer coffee with this bright, layered drink. Berry syrup, orange juice, tonic and decaf espresso come together for a crisp afternoon sip. [...]
Ricotta, Prosciutto and Cherry Tomato Baguette
This picnic-ready baguette balances rich ricotta, savoury prosciutto and fresh tomatoes in every bite. Wrapped in foil and served warm, it's an easy way to elevate lunch on the go. [...]
Golden Spiced Cabbage
Few vegetables work harder than cabbage. It's inexpensive, nutrient-dense, keeps for weeks in the fridge and adapts to everything from salads and soups to braises and stir-fries. Crunchy, golden [...]
Blackberry and Thyme Sparkler
This Blackberry and Thyme Sparkler balances juicy berries, earthy thyme and bright citrus for a mocktail that feels a little more layered than usual. Finished with bubbles, it’s an easy sip for patios, [...]
Lemon and Mint Shrimp Skewers
These lemon and mint shrimp skewers keep things light, with a citrus-forward marinade and a clean, fresh finish. Threaded with ribbons of cucumber, they make an easy, elegant starter for spring, or hot [...]
Cheddar and Red Pepper French Toast
This savoury French toast trades maple syrup for sharp cheddar, red pepper and garlic folded into the egg mixture. As it cooks, the cheese melts and caramelizes against the bread, creating a crisp [...]
Scallion Bun
These scallion buns sit somewhere between a fluffy milk bun and a savoury layered flatbread. Made with a tangzhong for extra softness, they steam up tender and aromatic, with ribbons of green onion [...]
Easy Lemon and Thyme Buns
Fresh lemon zest and thyme give these soft homemade buns a bright, savoury lift. Bake a batch for brunch, sandwiches or a warm basket of bread to pass around the table. [...]
Orange and Cinnamon Pancakes
Orange and cinnamon bring a gentle citrus lift and warmth to these fluffy buttermilk pancakes. Serve them hot from the pan with butter and maple syrup for an easy breakfast that feels just [...]
Lemon Curd Tartlets
Bright and silky lemon curd meets a crisp, buttery shell in these petite tartlets. Light, fresh and just the right balance of sweet and tart, they make an elegant finish to a spring [...]
Charming Squares
Classic cereal squares get a playful update with Lucky Charms folded into a buttery marshmallow base. Soft, chewy and full of colour, they come together quickly and slice into perfect snackable bars. [...]
Tuscan Sandwich with Pan Seared Chicken & Pesto Mayonnaise
Pan seared chicken meets bright Mediterranean flavours in this Tuscan inspired sandwich built for serious cravings. Garlic, herbs and lemon bring the chicken to life, layered with pesto mayo, sun dried tomatoes, greens [...]
Stir-Fried Chow Mein Noodles with Grilled Chicken
This quick chow mein brings together crisp vegetables, saucy noodles and tender grilled chicken for a satisfying weeknight meal. It delivers the comfort of takeout flavours with the ease of cooking at home. [...]
London Fog Hot Chocolate
Earl Grey meets hot chocolate in this cozy twist on a winter classic. Bergamot, rich cocoa and steamed milk make a fragrant, slow-sipping drink that’s made for chilly afternoons. [...]
Smoked Tofu with BBQ Pear and Swiss Cheese Sandwich
Smoked tofu takes on BBQ sauce like it was made for it, creating sticky, caramelized edges that hold up against sharp Swiss and the bright snap of fresh pear. The crispy onions add [...]
Roasted Cauliflower Steaks with Winter Slaw
Cut into thick slabs and roasted until deeply golden, cauliflower becomes the heart of this satisfying vegetarian supper. Served over pearl couscous with a crisp fennel and apple slaw, it’s a bright, textured [...]
Pasta e Fagioli
Few soups are as forgiving or satisfying as pasta e fagioli. This version builds flavour, though you can adapt it based on what's in your pantry. The result is a bowl that gets [...]
Mini Cheese Ball Wreath
These mini cheese balls are designed for easy entertaining. Sharp, aged cheddar, scallions and warm spice come together in a bite that feels familiar but thoughtfully finished. Small, savoury [...]
Sausage Rolls
Flaky pastry and savoury sausage make these little rolls an easy win. Fresh herbs keep them bright, and they bake up golden and crisp. These sausage rolls take [...]
CHARCUT Chocolate Chip Cookies
Soft centres, crisp edges and generous chunks of chocolate — this is the cookie that helped make CHARCUT famous. Simple ingredients, careful mixing and just the right chill time give these cookies their [...]