Support Local
Plates and pours
After building a following as a pop-up, Francine’s has settled into a permanent Chinatown space with a spirited, French-inspired approach. An intimate tavern-style bar for shareable dishes, polished drinks and an easy shift [...]
Spicy spoonfuls
A longtime northwest favourite, Essence of Saigon continues to draw a crowd with generous portions and deeply comforting Vietnamese dishes. From loaded soups to classic subs and vermicelli bowls, it is the kind [...]
Bow & Bend Rooftop ushers in patio season
Perched atop Element Hotel, Bow & Bend Rooftop is ready for the season with a fresh spring menu and sweeping Bow River views. Shareable plates and house-made cocktails round out what promises to [...]
On the veggie side of the street
A plant-based menu at Vegan Street proves comfort food doesn’t need meat to deliver. From crispy, flavour-packed plates to hearty mains, it’s the kind of spot that keeps you coming back to see [...]
A new chapter for Calgary’s Le Petit Chef
Alberta's smallest chef has a new kitchen and an even bigger story to tell. Le Petit Chef and Family brings an all-new immersive dining experience to the top floor of Element Calgary Downtown [...]
Calgary’s guide to Cinnamon Buns
Calgary knows its way around a good cinnamon bun. Across the city, bakeries turn out everything from soft, classic buns with a light glaze to oversized versions piled high with frosting and creative [...]
Spoon fed soup
Spoon Fed Soup delivers small-batch, from-scratch soups in classic mason jars across Calgary. The rotating monthly lineup runs from chicken noodle to globally inspired flavours, with plenty of gluten-free and dairy-free options available. [...]
Pass the tapas
BODEGA by Sabor in Mission brings Spanish and Portuguese flavours from Edmonton with a menu built around tapas and family-style plates meant for sharing. A popular Thursday feature offers eight rotating tapas for [...]
The Italian Table
Italian cooking rooted in tradition, plated with a modern hand. La Torino Trattoria is where Calgary's south end sits down to a meal worth savouring. La Torino Trattoria The [...]
Hai me up
What started as a small batch soup business in 2002 has become a steady presence at Calgary markets. Stock and Sauce continues to focus on soups, with a lineup that keeps regulars coming [...]
A taste of Afghanistan
Mazza Afghan Cuisine brings the flavours of Afghanistan to downtown Calgary with a menu rooted in comfort and tradition. Mantu dumplings in tomato and chickpea sauce and flaky leek bolani are reason enough [...]
Once Upon a Pint
A Calgary brewer is turning back the clock to shape what ends up in the glass. Drawing on centuries-old recipes and brewing traditions, Nathan Vadeboncoeur recreates historical beer styles that offer a taste [...]
Stack Attack
Cleaver has built a reputation in Calgary as a lively spot for creative cocktails and a menu centered on hearty dishes. Among its most talked about offerings is an over-the-top Caesar that arrives [...]
The Ramen Library
A playful ramen spot in Olds is putting diners in charge of their own bowl. At The Ramen Library, guests choose their noodles, add toppings and vegetables, and build a customized bowl cooked [...]
Where to find Shepherd’s Pie in Calgary
From classic pub versions to take-and-bake options, Calgary serves shepherd's pie in every form. These spots nail the balance of savoury filling, creamy potatoes, and that crucial golden-brown top. [...]
Steady the Ship
The Ship & Anchor has been a fixture on 17th Avenue for decades, known for its lively patio, live music and loyal following. As redevelopment now threatens the future of the landmark pub, [...]
Bowls with purpose
Deep and Harjot Sangha brought HEAL to Calgary as the first franchise partners to introduce the Hamilton-born brand to western Canada. The fast-casual café built around real fruit and superfoods has scaled to [...]
Oil in a days work
Soffritto founder Gord Fontaine has built a 15-year business around sourcing exceptional olive oils from producers across the globe. His newest shop in Willow Park Village extends that mission, stocking oils so fresh [...]
Calgary’s Soup Guide
Soup is one of the most versatile dishes in Calgary, showing up in markets, restaurants and specialty shops across the city. Our soup guide gathers places where you can sit down for a [...]
Market Report: Brats and Broths
This edition of Market Report highlights market eateries that have stood the test of time and continue to serve customers with the same dedication to flavour and craft. Old Munich Bratwurst House offers [...]
Unfiltered Conversation
Unfiltered Wine Bar opened in June with a focus on approachable discovery and conversation over wine. The neighbourhood spot pairs a rotating list of pours with small plates in a space designed to [...]
State of mind
State & Main Kitchen + Bar expanded its Calgary footprint with a new northwest location that opened last fall. The restaurant pairs its signature cocktails with comfort-driven dishes in a neighbourhood setting designed [...]
Calgary’s guide to Food and Beverage Flights
Ordering one thing feels limiting when there is so much more to explore. Around Calgary, tasting flights let you compare small pours and plates side by side, whether you are in the mood [...]
Rendang and Roots
A south Calgary restaurant is putting a personal spin on western and Asian flavours, led by the father-and-son team behind Expatasia. Inspired by years spent living and cooking in Southeast Asia, the space [...]