Tuesday was booked, so call it Taco Saturday instead, because if it were left up to The Cookbook Co. there would be room for tacos on every day of the week. In this class Chef Luis will teach a variety of flavourful ways to fill a fresh, warm tortilla. Never again will you feel that tearing open a yellow packet of ‘taco spice’ is your only option.

Details and registration @ The Cookbook Co. Cooks