Breakfast and Brunch

  • welsh rarebit

Welsh Rarebit

By |April 2nd, 2021|2 Comments

Ale and Stout Canadians love their beer — and we in the prairies are particularly lucky to have close access to some of the best barley in the world. And lucky us — not [...]

  • Onion Tart

Onion Tart

By |June 5th, 2020|0 Comments

More often than not I’m cooking what I have on hand rather than going on a special shopping trip for ingredients. This is why onions, carrots, potatoes, squash, cabbage and [...]

  • Homemade Granola

Homemade Granola

By |April 27th, 2020|2 Comments

With the sun rising earlier and green things unfurling from the ground, and warm temperatures coaxing everyone outside on the weekends, spring is brunch season. These early months also bring [...]

  • Dutch Baby Recipe

Dutch Baby

By |April 22nd, 2020|2 Comments

With the sun rising earlier and green things unfurling from the ground, and warm temperatures coaxing everyone outside on the weekends, spring is brunch season. These early months also bring an [...]