Local Food Stories

  • fried chicken sandwich

The Rise of the Fried Chicken Sandwich

By |July 17th, 2021|0 Comments

In 2015, American food writer Helen Rosner wrote an article for Guernica Magazine called “On Chicken Tenders,” an unapologetic ode to the humble chicken strip, the “king of all perfect foods,” as she describes [...]

  • International Meat

Global Grill

By |July 7th, 2021|0 Comments

A delectable collection of Calgary's best international meat dishes COVID-19 may have made international travel impossible, but thankfully, Calgary brings the world to devout meat eaters as the home of countless international restaurants, markets [...]

  • brunch

Breakfast Epiphanies

By |April 30th, 2021|0 Comments

Did you know that when you treat mom to brunch on Mother’s Day, you’re actually celebrating a major milestone in the women’s movement? According to history books, it’s West Virginia’s Anna Jarvis we have [...]

  • Farm and Fire

A Mountain Fairytale

By |March 29th, 2021|0 Comments

Even in a Pandemic, Banff Surprises and Delights By Debra Smith Banff never fails to bring the magic any time of year. Ordinarily, people from all over the world come to take it all [...]

  • citizen brewery

Hot Patios to enjoy all Winter Long

By |November 16th, 2020|0 Comments

Calgary restaurants have been quite innovative this year and with good reason. Having to operate at half capacity, distance tables, build plastic barriers, and set up make shift patios is how many have tried [...]

  • hy's steak house

Mid-Century Nosh

By |October 15th, 2020|0 Comments

Iconic dishes from the 1950s worth revisiting By Tanya Schaap It’s no secret that during the early months of the pandemic there was a collective craving for comfort food. Friends of mine, those familiar [...]