Quick Bites/Food News
16th Century Pizza Dough
Pizza Culture A pizza dough recipe that stretches back to the 16th century, a Stefano Ferrara wood-fire oven imported from Italy, and pizza making traditions passed down through generations is what you will find [...]
The Dandy Brewing Company
In Your Own Space The Dandy Brewing Company has launched In Your Own Space, a delivery and pick-up option that brings the Dandy tasting room experience home. Chef Merritt Gordon has crafted mains, snacks [...]
Modern Mediterranean Dining
Orchard Restaurant Under the direction of Chef Jenny Kang, Orchard Restaurant has opened for lunch and dinner in Calgary’s premier luxury residential project, SODO. The restaurant provides an experience from entry to exit invoking [...]
Christmas Pie Perfection
Pie Junkie Christmas pies and pastry are soaked in holiday tradition. This year alongside their classic apple, pumpkin cheesecake and hazelnut ganache, Pie Junkie also has Nancy’s family's traditional mincemeat tarts and cranberry orange [...]
John’s Breakfast and Lunch
HIDDEN GEM: John's Breakfast and Lunch When Anita Ly speaks about her parents, she effuses pride for the hard work and dedication they’ve shown in creating a legacy in business and in their family. [...]
Christmas in the Foothills
Spirit Hills Winery Wine tours and tastings now available every weekend until Christmas! Come out to Spirit Hills Winery and enjoy the Christmas in the Foothills Experience with a glass of mulled wine around [...]
Buttermilk Holiday Box
Buttermilk Fine Waffles Sam Friley has been busy working on holiday gift baskets and boxes curating each item and detail right down to the box itself. He’s even added his personal favourites including Buttermilk [...]
New to the Flock
Tippa Inc. New to the Okotoks-based Tippa lineup is Tippa’s Magpie Rum. Aged in premium tequila barrels, this smooth, flavourful rum uses premium cane sugar and black strap molasses. Tasting notes offer a blend [...]
Holy Cow Gelato
Holy Cow Gelato The newest addition to the Teatro Group family is Holy Cow Gelato! Nestled next door to the famed Vendome in Sunnyside is the neighborhood’s newest hot spot to grab a scoop [...]
Empire Provisions
Artisanal Meat and Cheese Box Empire Provisions is offering custom curated gift boxes for gift giving or sharing at home. Boxes come in three sizes and include artisanal cured meats and cheese plus select [...]
Mesmerize Spices
Stuff Stockings with Spices Mesmerize Spices was conceived by a group of friends who share a passion for food. One of the friends, local Chef Christopher Mesmer, curated the spices preparing three spice blends [...]
Alvin’s Jazz Club
Get Jazzed Up Alvin’s Jazz Club reopened in October safely to bring you the quintessential New York city dining experience of the 1930s and ’40s with a modern approach. The Westman Village jazz club [...]
Back in the Game
Buon Giorno Ristorante Italiano Buon Giorno has been resurrected and brought back to life thanks to a couple of loyal customers who stepped in to save the restaurant. Regulars will notice a few subtle [...]
Taste of 17th
Meet me on 17tth The Taste of 17th food festival hits the streets of Calgary Nov 20 -29, 2020. For 10 days this inaugural foodie event will feature pre-set menus at participating establishments along [...]
Made by Marcus
Reviving the past Made By Marcus and Lil’ Empire Burger are opening a dual concept in the old Tazza space in Bridgeland. This collaboration brings together these two businesses plus Yousef, the owner of [...]
Vendome
New life at Vendome With a new kitchen and menu, Sunnyside’s Vendome is now open all day for breakfast, lunch and dinner. Fresh-baked goods from sister Alforno Bakery are complemented by locally-sourced fresh food, [...]
Hy’s Steakhouse
A Calgary Classic with New Twist Hy’s Steakhouse invites you to try its new lunch that now includes, lobster, crab shrimp rolls, hearty rigatoni and meatballs, rich lamb-shank polenta, fresh chopped salad, and a [...]
Blanco Cantina and Tequila Bar
Time to get Loco Blanco Cantina & Tequila Bar has opened its second location in Kensington. Find all the daily deals, margaritas, halfy-hour pricing, and build-your-own nacho options they offer at the original location. [...]
Annabelle’s Kitchen
Downtown Digs Annabelle's Kitchen, a modern Italian 'neighbourhood' restaurant has opened a second location (the original is in Marda Loop) downtown along historic Stephen Avenue. Restaurateur Leslie Echino, honours the history of the building [...]
Blowers and Grafton Halifax Street Food
The Best of Halifax Blowers & Grafton Halifax Street Food & Bar have expanded to the south. Already a favourite stop amongst locals who know them for their fresh seafood, Halifax style donairs, fried [...]
Lina’s Italian Supermercato
Lina's Supermercato Lina’s Italian Market is expanding to the southeast to meet the demand for specialty Italian products, and store-made delicacies. The new features over 16,000 square feet including: an authentic Italian café, one-of-a-kind [...]
MILK Ice Cream
Fusion Ice Cream Anita Ly and Tiffany To started MILK Ice Cream as a side hustle. The goal; to share their culture and story through ice cream by creating unique flavours inspired by their [...]
Flower and Wolf Restaurant and Bar
Picnic in the Park Executive Chef Cole Glendinning and Executive Sous Chef Kate Symes at Flower & Wolf in the Sheraton Suites Calgary Eau Claire, started offering take-out picnic baskets this summer, offering a [...]
Samosa Factory
Samosa To Go The Samosa Factory’s assortment of fresh-cooked or frozen samosas for take home or eat right in your car help on the days you don’t want to cook. Choose from chicken, beef [...]