Craving a sauce that hits tangy, sweet and just a little spicy?
This locally made BBQ sauce has been perfected over decades of testing and is ready to take ribs, chicken, roasted vegetables and more to the next level.
Billy-Joe’s BBQ Sauce
Bill McGregor loves ribs but couldn’t find just the right sauce. So, he set out to make his own, a journey that took 20-some years and countless test recipes. “Can’t tell you how many of my friends and family ghost me now after being subjected to so many taste tests,” he says. Finally, he found that perfect balance — tangy and sweet, with a hint of spice. He put it in jars and named it after himself (Bill) and his wife (Joanne), whom McGregor credits for her honesty and patience. Gluten-free, it is made for slathering on pork, chicken, ribs, you name it.
Billy-Joe’s BBQ Sauce | Starting at $15 www.billyjoesbbqsauce.com, the Italian Centre Shop, Amaranth Foods, also at The Store Upstairs in Airdrie, The Beer Den in Cochrane and Hirsche Fraser Meats in Okotoks.
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