Are you a dessert person? Would you like to be? Claire Saffitz is the bestselling author of Dessert Person: Recipes and Guidance for Baking with Confidence and What’s For Dessert: Simple Recipes for Dessert People, two beautiful baking books filled with approachable recipes. Sarah is one of The Cookbook Co. Cooks’ chef-instructors who, thanks to the work of Claire Saffitz, recently became a dessert person! Join Sarah as she shares some valuable techniques and advice while you make and enjoy some incredible desserts together. At the end of the class, take a Claire Saffitz book of your choice and enjoy making even more recipes at home. Congratulations—from this day forward, you will always be able to answer “what’s for dessert?”

Details and registration @ The Cookbook Co. Cooks