Looking to invite some spring vibes to your table with friends? Join Daphne, a culinary creative known for her inviting appetizers, beautifully curated menus, and effortless entertaining style.

A former island restaurant owner, Daphne will share some of her favourite signature appetizers, along with practical techniques and tips on how presentation can elevate every bite. She believes that food speaks a love language of its own—one that delights all five senses and brings people together in the most meaningful way.

Details and registration @ The Cookbook Co. Cooks