Old World vs. New World Wines

Join The Calgary Zoo for their third event of our Grazers Dining Series, featuring a delectable menu paired with local and premium liquors and wines. This dinner features a dinner curated by their Executive Chef Kenneth Titcomb exclusively paired with New vs. Old World wines. A local Sommelier will discuss the ins and outs of how the dinner was paired, with added details about inspiration and how it complements the palate.

Doors open at 5:30 p.m., dinner starts at 6:00 p.m. sharp

Derails and registration @ The Calgary Zoo