Tthroughout the month of September, Calgary’s iconic Modern Steak invites guests to experience La Buca. This exclusive Tuscan steakhouse pop-up brings the rustic elegance of Florence’s traditional dining culture to Alberta’s premier steakhouse.

Inspired by the time-honoured trattorias of Tuscany, La Buca offers a rich culinary journey anchored by a menu designed by Chef Michael Scarcelli, Executive Chef of Lusi. The six-course tasting menu includes handmade pastas and exceptional cuts of Alberta Prime beef, each dish highlighting the best of authentic Italian cuisine ($159+tax and gratuity). Guests can elevate the experience with optional Tuscan wine pairings ($54), thoughtfully selected to complement each course. La Buca runs Thursday to Sunday throughout September at Modern Steak Stephen Avenue (100 8 Ave SE) and Modern Steak Southport (10606 Southport Road SW).

Visit Modern Steak to make your reservation.