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In honour of the world class festival in Healdsburg, California that is celebrating 19 years, we have created a class to bring two matches made in heaven: Pigs & Pinot Noir. This class will include a variety of dishes: charcuterie and sausage, a roast, and even a pie! All paired with a couple of delicious Pinot Noirs from Metrovino.

Details and registration @ The Cookbook Co. Cooks

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