3 hours @ CA$134.95
Spanish cuisine, as colourful as the country is large, may be among the most varied and interesting in the world.
Since before the Romans, the Iberian Peninsula has received influence from many culture and regions and its gastronomy has evolved along with each century, each invasion and each conquest.
Since before the Romans, the Iberian Peninsula has received influence from many culture and regions and its gastronomy has evolved along with each century, each invasion and each conquest.
This class includes a recipe booklet, a three course meal with wine sampling, and take home your own box of authentic Persian saffron!
Format: hands-on/3 hours
Gluten Adaptable: