Celebrate Easter in style with Easter Brunch at The Wilde on 27!

Gather with friends and family for an elegant Easter brunch on Sunday, April 20. The menu features indulgent offerings like the Wilde Seafood Bar, AAA Alberta Beef Wellington and seasonal small plates including East Coast lobster hash, Japanese pancakes and spring pea risotto. Easter-inspired desserts from the pastry team round out the feast.

Details and registration @ The Wilde on 27