There’s nothing romantic about an overbooked restaurant. Pre-order your Valentine’s Day dinner from Forage and pick up hot to enjoy in the comfort of your own home.

Sunworks Farm Organic Duck Leg Confit with Port Reduction, Buttery Whipped Potatoes, Walnut Roasted Red Kuri Squash, and a Salad of Green Beans, Peas, Kale, Cabbage, and Pea Shoots with Creamy Herbes de Provence Dressing

Pre-order by Wednesday, February 12th by calling 403-269-6551 or check out foragefoods.com for more info

Other additions available including Raspberry Vanilla Cake and Cupcakes, Flourless Bittersweet Chocolate Cake with Sea Salt Caramel Sauce, and Cedar Smoked Salmon Spread with Crostini.