Holidays and Entertaining
Cranberry Pistachio Stuffed Mushrooms
Brie, smoked cheese, cranberries and pistachios turn these mushrooms into a warm, seasonal bite. Quick to make and even quicker to vanish. Stuffed mushrooms always feel a little festive, [...]
Pumpkin Fritters
Golden, crisp and lightly spiced, these pumpkin fritters capture the flavour of the season in every bite. A quick toss in cinnamon sugar gives them just the right sweetness, while a drizzle of [...]
Classic Swiss Cheese Fondue
Few dishes capture comfort like a pot of slowly melted cheese shared among friends. This Swiss classic brings warmth to winter evenings, blending Gruyère and Emmentaler with a splash of white wine and [...]
Wrapped Halloween Brie
A wheel of brie wrapped in puff pastry is already a crowd-pleaser but wrapping it like a creepy mummy takes it straight into Halloween territory. The strips of dough crisp up beautifully in [...]
Leftover Turkey Corn Chowder
A bowl of this chowder turns leftover turkey into something worth looking forward to. Filled with sweet corn, tender potato and just enough bacon for depth, it’s simple to make and satisfying without [...]
Golden Chicken and Potato Curry Pie
Golden pastry gives way to a creamy, spiced filling of chicken, potatoes and peas in this savoury twist on a classic pie. Fragrant and hearty, it’s the kind of dish that feels right [...]
Nutella Babka Buns
These Nutella Babka Buns are a simplified take on the traditional braided loaf, baked into individual portions that are ideal for sharing, or not. Soft, enriched dough is rolled with layers of chocolate-hazelnut [...]
Chocolate Easter Meringue Torte
Light as spring air and rich with chocolate, this Easter meringue torte is a showstopper with roots in classic European patisserie where layered meringues and cream have long graced festive tables. [...]
Maple Parsnip Panna Cotta with Spiced Cinnamon Carrot Crisps
Indulge in the warmth and sophistication of the season with this exquisite panna cotta. A blend of creamy parsnips, bourbon and maple syrup creates a dessert that is both comforting and elegant. [...]
Gruyère and Prosciutto Pinwheels
Looking for an easy appetizer to impress your guests this holiday season? Gruyère and Prosciutto Pinwheels offer layers of nutty Gruyère, salty prosciutto, and buttery puff pastry, creating fun spirals that bring a [...]
Citrus-Thyme Shortbread
Bright citrus and earthy thyme come together in this buttery shortbread recipe, perfect for cozy afternoons or festive gatherings. These cookies are all about balance and the drizzle of lemon glaze seals the [...]
Boozy Butter Tarts
These decadent tarts offer a playful adult twist on the classic Canadian butter tart recipe with a dash of spirited fun. Inspired by the lively tune “Shaboozy”, and the bottle of spiced rum [...]
Nanaimo Bars
Rich, indulgent and proudly Canadian, Nanaimo Bars are a beloved treat steeped in history. These no-bake squares feature a graham cracker, coconut and cocoa base, a creamy custard-flavoured centre, and a glossy chocolate [...]
Bacon Wrapped Jalapeño Mummies
When my kids were little, I loved adding a playful touch to meals and snacks by decorating them with candy eyes. Now, even though my kids are older, I still can't resist sneaking [...]
Roast Turkey
There are many ways to cook a turkey, but this foolproof recipe makes it easy. If using a frozen turkey, set it on a platter in its wrapper and thaw in the refrigerator [...]
Carrot-Shaped Cheese Ball
For decades, cheese balls have been a popular party food, providing a fun and delicious addition to any spread. Typically, they’re made with grated cheese and cream cheese, with an assortment of ingredients [...]
Joe Sheridan’s Irish Coffee Recipe
Irish coffee is a world-famous after dinner drink combing hot coffee, Irish whiskey, and cream. It's traditionally served in a warmed glass mug, or stemmed glassware to showcase its layers. [...]
Cranberry Lime Spritz Mocktail
The new year has arrived and along with it, Dry January. It’s a great opportunity to engage in a reset to help kick-start a healthier lifestyle, while bidding adieu to all the indulgences [...]
Cranberry Pistachio Semifreddo
Semifreddo, which means “half cold” in Italian, is a frozen dessert offering a perfect balance between the creaminess of ice cream and the lightness of mousse. A hint of orange liqueur in the [...]
Cranberry Walnut Tassies
Cranberries, the ruby-coloured jewels of the festive season, are typically harvested in the fall between late September and November. Their vibrant red colour makes them visually appealing in a variety of dishes like [...]
Pumpkin Pasta
Don’t miss out on the amazing array of seasonal squashes at the markets right now. Make this creamy pumpkin sauce that coats the pasta, creating a luscious and savoury combination.
Halloween Nuts and Bolts
Nuts and bolts is a savoury and addictive snack mix, also known as "party mix", often enjoyed during parties, gatherings, games, or holidays. It typically consists of a mixture of various crunchy and [...]
Roasted Butternut Squash
With Fall upon us, what better vegetable to enjoy than butternut squash. Roasting the bell shaped vegetable brings out the sweetness and nuttiness while preserving its nutritional value. Only simple ingredients like olive [...]
Harvest Mashed Potatoes
Mashed potatoes are so common as to be almost disdained. And eating poorly prepared ‘mash’ as a child can put you off for a lifetime. However, creamy, buttery mashed potatoes can be a [...]