Get ready for a culinary showdown like no other with Le Petit Chef & Friends, where the world’s tiniest chef faces off with his friends from Spain, Italy and Japan in an unforgettable 3D dining experience.
This interactive culinary adventure at The Dorian, is sure to delight both foodies and families alike with its delicious menu and thrilling theatrics.
Le Petit Chef Showdown
Le Petit Chef is just six centimetres tall and combines entertaining 3D theatre with delicious cuisine for a family-friendly night out. Launching at The Dorian on January 30, 2025, the all-new show, Le Petit Chef & Friends features a miniature culinary maestro who finds himself competing in the ultimate duel between his friends from Spain, Italy and Japan. This culinary show has captivated families worldwide, and has been a great success since the original show launched at The Dorian Hotel in January 2024. The new show promises to bring even more laughter, excitement and exquisite culinary creations for Calgarians and visitors alike to experience first-hand.
The Le Petit Chef & Friends classic menu starts with a Marinated & Manchego appetizer featuring heirloom tomatoes, manchego cheese, prosciutto di parma, radish, sea salt, extra virgin olive oil, pine nuts and crostini. This is followed by a Truffled Four Cheese Ravioli pasta, complemented by wild and local mushrooms, parmesan, white truffle oil, romanesco, and porcini cream. For the main course, guests will enjoy Steak Frites, consisting of Alberta beef tenderloin, potato hay, sautéed garlic greens and béarnaise. The meal concludes with a dessert titled Japanese Mont Blanc, a green tea matcha cheesecake. A vegetarian option and a children’s menu are also available, ensuring that everyone can partake in this unique dining experience.
Beginning January 30, 2025, guests can see the world’s smallest chef and his friends compete in Calgary; priced at $129 for the classic or vegetarian menu and $65 for children ages 5 to 12. A reservation is required in advance.
For more information on reservations, booking, prices and the planned menu, please visit Le Petit Chef.
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