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Cooking

Name: For the Love of Fromage: A Cheese-Forward Menu
Start: 2025-03-10T18:30:00-06:00
End: 2025-03-10T21:00:00-06:00
Location: The Cookbook Co. Cooks

March 2025
March 1 @ 2:00 pm - 4:30 pm

Vietnamese Classics: Bánh Mì and More!

The Cookbook Co. Cooks 722 11 Avenue SW, Calgary, Alberta, Canada

As a crossroads for travellers and traders between Burma, Indonesia, [...]

$120.00
March 2 @ 2:00 pm - 4:30 pm

Cozy Vegetarian

The Cookbook Co. Cooks 722 11 Avenue SW, Calgary, Alberta, Canada

Even meat-lovers will enjoy a vegetarian menu when it's as [...]

$120.00
March 5 @ 7:00 pm - 9:00 pm Recurring

Gnocchi Masterclass

Lina's, Italian Piazza 1023 9 Avenue Southeast, Calgary, Alberta, Canada

Learn the secrets of making light and fluffy Ricotta Gnocchi [...]

$90.00
March 6 @ 7:00 pm - 9:00 pm Recurring

Pappardelle Class

Lina's, Italian Piazza 1023 9 Avenue Southeast, Calgary, Alberta, Canada

Discover the joy of making pasta from scratch in our [...]

$90.00
March 8 @ 10:00 am - 12:30 pm

A Japanese Table

The Cookbook Co. Cooks 722 11 Avenue SW, Calgary, Alberta, Canada

Fresh, healthy, flavourful, and unique–Japanese cuisine is both comforting and [...]

$130.00
March 10 @ 6:30 pm - 9:00 pm

For the Love of Fromage: A Cheese-Forward Menu

The Cookbook Co. Cooks 722 11 Avenue SW, Calgary, Alberta, Canada

Cheese: milk’s leap towards immortality. Need we say more? This [...]

$125.00