Features
Calgary’s Women of Wine
By Brit Hart|2021-12-18T16:57:45-07:00October 1st, 2020|0 Comments
By Brit Hart Discovering wine is such a journey and there is no shortage of great shops and restaurants in Calgary to explore. When you’re discovering your palate though, finding the right person to [...]
Meet the Producers
By Catherine Van Brunschott|2023-01-30T15:19:41-07:00September 13th, 2020|0 Comments
Spend some time with modern farmers and you'll find they're a thoughtful bunch. Especially these Calgary-area producers, who are getting noticed for doing things differently. Some even call themselves “nerdy.” They're focused on building [...]
Bubble Tea Breakdown
By Grace Wang|2020-09-22T15:52:25-06:00September 1st, 2020|3 Comments
Bubble Tea Over the last two years, Alberta’s bubble tea scene has undergone a major transformation. For the uninitiated, bubble tea is a Taiwanese drink with some variation of tea, fruits or other flavoring, [...]
So, you want to be a Brewmaster?
By Erin Lawrence|2020-09-08T20:45:20-06:00August 26th, 2020|7 Comments
It’s possible that almost everyone who’s sipped a cold pint on a hot day has wondered if they could make their own beer; after all, it’s really just hops, barley, water [...]
How To Stock Your Bar Like a Pro
By Savour Calgary|2020-09-08T19:22:34-06:00July 1st, 2020|0 Comments
Story and photos by Tanya Schaap Maybe you’re hosting your first quarantine cocktail party with your roommates. Maybe you’re looking to impress your friends with one of those chic prohibition [...]
Rising
By BJ Oudman|2020-09-08T19:53:53-06:00April 3rd, 2020|1 Comment
Building community through bread By BJ OUDMAN Bread. An unpretentious concoction of four simple ingredients – flour, water, salt and yeast. Yet, bread is complex. Woven into culture throughout history and around the [...]
My Old China
By Linda Kupecek|2020-09-08T20:38:57-06:00March 16th, 2020|0 Comments
By Linda Kupecek When I was a child, our kitchen wasn’t fancy schmancy. I remember the yellow linoleum, the red arborite table (fancy in its day) the worn wooden cupboards. But most of [...]
Eating In The 2020s
By Shelley Boettcher|2020-09-17T15:40:41-06:00January 16th, 2020|0 Comments
By Shelley Boettcher Trends come and go in the culinary world. One year, we're all jonesing for kale chips, quinoa, kombucha and charcoal. The next year, we're searching for something [...]
My Bad Pot Luck
By Linda Kupecek|2020-09-08T20:39:43-06:00November 15th, 2019|0 Comments
Prior to this year, I had contributed to maybe three pot lucks in my entire life. Just not my thing. I was re-introduced to the world of the pot luck [...]
Crossing Borders for Coffee
By BJ Oudman|2020-09-08T20:30:55-06:00November 13th, 2019|0 Comments
By BJ Oudman A latte at Baya Rica Cafe in Bridgeland. Photo by BJ Oudman Canadians love their coffee. With Tim Hortons being one of our most recognized national brands, [...]
The Future of Food
By Camie Leard|2022-01-24T14:21:10-07:00November 13th, 2019|0 Comments
Sci-Fi prognosticators in the ’60s foresaw computers magically manifesting a milkshake for an ensign with a sweet tooth. Others figured we’d be popping nutrient tablets by now and foregoing the [...]
An Italian Christmas
By Camie Leard|2020-09-23T09:31:00-06:00November 13th, 2019|1 Comment
Frank Spinelli had a gift for bringing people together. From his earliest days of importing Italian newspapers and espresso for his friends and neighbours in Edmonton, he and his wife, [...]















