Main Dishes
Roasted Cauliflower Steaks with Winter Slaw
Cut into thick slabs and roasted until deeply golden, cauliflower becomes the heart of this satisfying vegetarian supper. Served over pearl couscous with a crisp fennel and apple slaw, it’s a bright, textured [...]
Pasta e Fagioli
Few soups are as forgiving or satisfying as pasta e fagioli. This version builds flavour, though you can adapt it based on what's in your pantry. The result is a bowl that gets [...]
Squash, Apple & Gruyère Cream Tea Sandwich
Creamy squash, crisp apple, and melted Gruyère come together in this elegant tea sandwich. Dress it up with fresh flowers or a touch of gold, either way it’s a simple but special option [...]
Classic Swiss Cheese Fondue
Few dishes capture comfort like a pot of slowly melted cheese shared among friends. This Swiss classic brings warmth to winter evenings, blending Gruyère and Emmentaler with a splash of white wine and [...]
Thai Red Curry
Thai red curry by local chef Sawanya Sousa of Thai Siam Restaurant blends heat, sweetness and spice in every bite. Made with coconut milk, fresh vegetables and herbs, it’s a Thai classic known [...]
Leftover Turkey Corn Chowder
A bowl of this chowder turns leftover turkey into something worth looking forward to. Filled with sweet corn, tender potato and just enough bacon for depth, it’s simple to make and satisfying without [...]
Golden Chicken and Potato Curry Pie
Golden pastry gives way to a creamy, spiced filling of chicken, potatoes and peas in this savoury twist on a classic pie. Fragrant and hearty, it’s the kind of dish that feels right [...]
Thai Red Curry with Cod
When summer finally arrives, we like to keep things light and simple in the kitchen. This aromatic curry served over jasmine rice gives us a perfect break from all the summer barbecuing. [...]
Pear Brie Naan Flatbread
Hot summer days call for easy meals that don’t heat up the kitchen. Cooking outdoors on the barbecue, or using a toaster oven inside, keeps things simple without sacrificing flavour or creativity. [...]
Simple Ground Pork Tostadas
Crispy, quick, and full of flavour, these pork tostadas turn simple pantry staples into a weeknight win. Layer them up with whatever toppings you’ve got on hand for a budget-friendly dinner that’s anything [...]
Nepali Momos
Momos are more than just dumplings. They’re a delicious way to bring people together, and Chef Gyanendra Sharma of Aama Nepalese Cuisine shares his take on this beloved Nepali classic so you can make [...]
Best Cast-Iron Chicken Fajitas
Dating back to the early 1900s, fajita’s rich history is rooted in Tex-Mex tradition. Mexican ranch workers in Texas were given the least desirable cuts of beef like skirt steak – these days, [...]
Smokey Vegetarian Bean Chili
Smoky and hearty, this vegetarian chili is packed with bold flavours and wholesome ingredients. With beans, tomatoes, and a hint of smoked paprika, it’s a satisfying bowl of comfort. [...]
Daikon Radish Pudding (Lo Bak Goh)
This savoury Cantonese pudding holds generations of tradition, with flavours that balance hearty and delicate in every bite. A meaningful addition to Lunar New Year celebrations, it carries warm wishes for growth and [...]
Pork and Mushroom Dumplings
Pork and mushroom dumplings are a favourite in our house. These dumplings combine a hearty, flavourful filling with a light, chewy wrapper. Comfort food comes in all sizes and dumplings are right up [...]
Lazy Lasagna
When it comes to comfort food, few dishes rival the warm, hearty appeal of lasagna. Traditional lasagna can be a labour of love that not everyone has the time or energy to tackle, [...]
Hearty Beef Stew
Evoking fond childhood memories, our family beef stew was a comforting dish usually served over mashed potatoes or crusty rolls. This fall, fill your kitchen with the cozy aroma of simmering stew, heralding [...]
Roast Turkey
There are many ways to cook a turkey, but this foolproof recipe makes it easy. If using a frozen turkey, set it on a platter in its wrapper and thaw in the refrigerator [...]
Pizza Recipe
Italian food is all about family and there are few better ways to bond than cooking together. When it comes to pizza, eaters of every age can participate, and it’s so much fun [...]
Classic Chicken Noodle Soup
Chicken noodle soup evokes childhood memories of comfort food during cooler months, not to mention providing a defense against the dreaded flu season. I’ve yet to write out a recipe for a soup [...]
Beef Empanadas
Indulge your taste buds with this mouthwatering recipe for beef empanadas, a type of pastry filled with savory or sweet ingredients popular in Latin American and Spanish-speaking countries, as well as in the [...]
Pasta Aglio e Olio
Pasta aglio e olio is a classic Italian dish that celebrates simplicity. With just a handful of ingredients you’re more than likely to find in your pantry, this recipe delivers a burst of [...]
Grilled Peruvian Chicken Thighs
Inspired by the flavours of Peru and the Peruvian restaurants in our city, these grilled Peruvian chicken thighs (Pollo a la Brasa) offer an incredible fusion of sweet, spicy and savoury notes. Try [...]
Duck Confit with Black Currants
Looking to wow your guests at your next dinner party? This recipe is technical but can be prepared ahead of time and is sure to impress. Recipe by: Chef Danny Beaulieu, Änkôr [...]