Authentic Greek Salad (Horiatiki) Recipe
After tasting Greek salads across villages, islands and city cafés, we picked up a few secrets to making them just right. This version sticks to tradition with no lettuce, no [...]
Where to Find Great Brisket in Calgary
From slow-smoked slices to saucy burnt ends, brisket is a barbecue staple, and Calgary knows how to do it right. With access to top-quality Alberta beef and a lineup of [...]
YYC’s Coolest Festival is Back
YYC Ice Cream Fest is back from July 18 to August 17, bringing Calgarians a chance to enjoy creative frozen treats while supporting Calgary Meals on Wheels. With over 30 [...]
Guide to Summer Markets
From sun-ripened produce to handcrafted goods, Calgary’s farmers’ markets are a summer staple. Whether you're hunting for fresh, seasonal ingredients or browsing one-of-a-kind local finds, these markets offer a taste [...]
Grain to glass
Two Rivers Distillery is carving out its place in Calgary’s craft spirit scene with a focus on locally sourced ingredients and small-batch production. Tucked just off Macleod Trail, the distillery [...]
Rooted in rice noodles
Tamarind Vietnamese Grill & Noodle House has been a Beltline favourite for 15 years, offering vegan takes on traditional Vietnamese comfort food. Known for its cozy atmosphere and generous portions, [...]
Skyline Sips and Local Bites at Calgary’s Newest Rooftop Restaurant
Perched above the city in Calgary’s west end, Bow & Bend Rooftop is the latest addition to the downtown dining scene. With sweeping views of the Bow River and glowing [...]
Tubby Time
Tubby’s The Ukey sausages bring bold, smoky flavour to the table with almost no effort. Fully cooked and easy to heat, they’re a quick and tasty option for busy evenings, [...]
Where the wild flavours are
Mowgli’s Fresh Bakes and Ice Creams brings bold flavours and playful charm to Inglewood with tropical ice creams, inventive brunch and whimsical desserts. This new concept from chef Prasad Patil [...]
Stampede Whisky on Ice
Two beloved Alberta brands—Foothills Creamery and Eau Claire Distillery—have teamed up to churn out a boozy treat just in time for Stampede season.
Pear Brie Naan Flatbread
Hot summer days call for easy meals that don’t heat up the kitchen. Cooking outdoors on the barbecue, or using a toaster oven inside, keeps things simple without sacrificing flavour [...]
Kale
Kale can be tricky, but with a little know-how it becomes a surprisingly versatile ingredient. From choosing the right leaves to prepping them properly, here’s what to keep in mind [...]