
Monster Foods Inc.’s Monster Crunch Chili Crisp is a finalist in the 2026 Canadian Grand Prix New Product Awards in the condiments and sauces category.
The national awards are hosted by the Retail Council of Canada.
Monster Sauce product named finalist
Monster Foods Inc. is proud to announce that its top-selling Monster Crunch Chili Crisp has been named a finalist in the 2026 Canadian Grand Prix New Product Awards in the Condiments and Sauces category.
The Canadian Grand Prix New Product Awards, hosted by the Retail Council of Canada (RCC), is a rigorous competition that celebrates advancement and excellence in the food distribution industry. This year’s finalists were selected by a jury of food industry experts and consumers, led by the renowned Chef Poyan Danesh, Culinary Director at Ocean Mama Seafood and World Culinary Olympics medalist.
Known for its roasty, toasty, and garlicky flavor profile, Monster Crunch Chili Crisp was developed to meet the growing consumer demand for elevated and approachable pantry staples. By balancing salt, spice, umami, and an unforgettable crunch, Monster Crunch aligns with the mission of the Grand Prix: providing Canadian consumers with exceptional value and innovative culinary experiences.
For more information on the awards, visit rccgrandprix.ca. To learn more about Monster Crunch Chili Crisp and where to find it, visit Monster Foods.




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