Emerald Sky Dome at Emerald Lake Lodge

Emerald Lake Lodge is offering a new way to dine beneath the stars this winter.

The Emerald Sky Dome pairs a six course tasting menu with Rocky Mountain ingredients and wines from the Okanagan and Similkameen valleys.

Emerald Sky Dome

If you’ve ever had the pleasure of visiting Emerald Lake Lodge just outside of Field, B.C., you’ll be thrilled to know that the culinary team has added a “beneath the stars” dining experience through the winter until the end of April. Presented in a geodesic dome on the Kicking Horse patio outside the dining room, the Emerald Sky Dome tasting menu puts Chef Valerie Morrison’s 28 years of experience at the lodge to work. Six courses tell the story of food in the Rocky Mountains through ingredients, techniques and interpretations with wine pairings from the Okanagan and Similkameen valleys. The egg yolk, lobster and caviar raviolo was a standout, but the whole experience is so very memorable and well worth the $185 per person. And do stay the night – it’s truly one of the Rockies’ crown jewels.

Emerald Sky Dome at Emerald Lake Lodge | 1 Emerald Lake Rd., Field, B.C.
250.343.6321 | crmr.com/resorts/emerald-lake