• garden fresh peas

Fresh Garden Peas

By |August 10th, 2025|0 Comments

Fresh peas have a short but glorious season in Alberta, prized for their sweetness, crunch, and versatility. From shelling in the garden to adding them to salads and simple sides, these little green [...]

  • Sheppard Creek Cattle Company

Meet the Producers – Beef and Basil

By |August 9th, 2025|0 Comments

Two Alberta producers share a passion for creating fresh, local food while caring for the land that sustains them. From open pastures to sunlit greenhouses, their work reflects both tradition and innovation in [...]

  • Empire Provisions Cheeseburger Smokies

Get cheesy

By |August 3rd, 2025|0 Comments

Empire Provisions has a knack for turning everyday classics into something special, and their Cheeseburger Smokies are one of those items. Crafted in Calgary and packed with big flavour, these all-in-one bites are [...]

  • strawberry basil shortcake

Strawberry Basil Shortcake

By |August 1st, 2025|0 Comments

This summery twist on a classic shortcake pairs sweet macerated strawberries with fresh basil and a soft buttermilk biscuit. Light, fragrant and easy to assemble, it's a dessert that tastes like peak summer. [...]

  • Mille Restaurant and Café

Beyond the sauce

By |July 30th, 2025|0 Comments

Jenna Bazzana makes a confident return to Calgary’s dining scene with a new restaurant that blends elegance with heart. Mille captures the spirit of Italian hospitality through thoughtful cooking, a polished room, and [...]

  • soft pretzels

Soft Pretzels

By |July 28th, 2025|0 Comments

These soft pretzels are the kind you want to tear into while they’re still warm. A quick bath in baking soda gives them their classic flavour and deep golden colour, finished with a [...]

  • Village Calgary's dog-friendly ice cream returns

Cool treats for hot dogs

By |July 23rd, 2025|0 Comments

Village Ice Cream’s dog-friendly treat is back for another summer, and pups across Calgary are already digging in. Released earlier this week, Freddie’s Cheesy Cracker is now scooping at all five locations, with [...]

  • Scotch Fire Hot Sauce

Fire it up

By |July 20th, 2025|0 Comments

Scotch Fire started as a flavour experiment in a Calgary kitchen and quickly turned into a full-blown hot sauce hustle. Today, Prince and Vince are bringing island heat to grills everywhere with bold [...]

  • guide to summer markets in calgary

Guide to Summer Markets

By |July 15th, 2025|0 Comments

From sun-ripened produce to handcrafted goods, Calgary’s farmers’ markets are a summer staple. Whether you're hunting for fresh, seasonal ingredients or browsing one-of-a-kind local finds, these markets offer a taste of the city’s [...]

  • Two Rivers Distillery

Grain to glass

By |July 13th, 2025|0 Comments

Two Rivers Distillery is carving out its place in Calgary’s craft spirit scene with a focus on locally sourced ingredients and small-batch production. Tucked just off Macleod Trail, the distillery offers premium vodka [...]

  • Tamarind Vietnamese Grill & Noodle House

Rooted in rice noodles

By |July 11th, 2025|0 Comments

Tamarind Vietnamese Grill & Noodle House has been a Beltline favourite for 15 years, offering vegan takes on traditional Vietnamese comfort food. Known for its cozy atmosphere and generous portions, this family-run spot [...]

  • Tubby's The UKey sausages

Tubby Time

By |July 7th, 2025|0 Comments

Tubby’s The Ukey sausages bring bold, smoky flavour to the table with almost no effort. Fully cooked and easy to heat, they’re a quick and tasty option for busy evenings, or casual summer [...]

  • Mowgli’s Fresh Bakes and Ice Creams

Where the wild flavours are

By |July 5th, 2025|0 Comments

Mowgli’s Fresh Bakes and Ice Creams brings bold flavours and playful charm to Inglewood with tropical ice creams, inventive brunch and whimsical desserts. This new concept from chef Prasad Patil and team adds [...]

Stampede Whisky on Ice

By |July 4th, 2025|0 Comments

Two beloved Alberta brands—Foothills Creamery and Eau Claire Distillery—have teamed up to churn out a boozy treat just in time for Stampede season.