Welcome to Savour Calgary
Welcome to the inaugural issue [...]
A taste of Afghanistan
Mazza Afghan Cuisine brings the flavours of Afghanistan [...]
Oodles of noodles
The noodles simplicity has made it into a [...]
Scallion Bun
These scallion buns sit somewhere between a fluffy [...]
Easy Lemon and Thyme Buns
Fresh lemon zest and thyme give these soft [...]
Monster Crunch Chili Crisp finalist in Canadian Grand Prix New Product Awards
Monster Foods Inc.’s Monster Crunch Chili Crisp is [...]
An Emerald in the rough
Emerald Lake Lodge is offering a new way [...]
Foothills Creamery’s latest innovation brings high-protein to traditional ice cream
The protein trend has reached the ice cream [...]
Market Collective returns to Contemporary Calgary
Market Collective is back at Contemporary Calgary this [...]
Orange and Cinnamon Pancakes
Orange and cinnamon bring a gentle citrus lift [...]
Once Upon a Pint
A Calgary brewer is turning back the clock [...]