Second MICHELIN One Key for The Dorian Hotel
The Dorian Hotel has earned a MICHELIN One Key for the second year in a row, placing it among the top stays in Canada. The boutique property continues to stand [...]
Eat, Drink and be Wary
DANGEROUS FOODS - A CRASH COURSE Story by Ceilidh Price With Hallowe’en soon upon us, what’s spookier than ghosts, scarier than a jump-scare and even more daring than [...]
The house that Acme built
Acme Pizza & Pasta Co. has grown from a humble brewery pop-up to a full-service restaurant in the historic Vendome Block. With house-made pastas, Roman-style pizzas, and bold local art, [...]
Meet a pieman
For more than 40 years, Bob Whitworth has been baking up comfort with Simple Simon Pies. What began as a kitchen experiment is now a Calgary institution with flavours like [...]
Savour the season with Vintage Group
There’s plenty to enjoy across Vintage Group venues this season. From Gatsby’s new three-course signature menu to live music at Moose’s and Halloween parties at Fleetwood Lounge and Rendesvouz, October [...]
Christmas in the Canadian Rockies
This holiday season, Pomeroy Kananaskis Mountain Lodge transforms into a mountain hideaway filled with festive charm. From early December to January, guests can wander through outdoor gingerbread houses, sip winter [...]
Leftover Turkey Corn Chowder
A bowl of this chowder turns leftover turkey into something worth looking forward to. Filled with sweet corn, tender potato and just enough bacon for depth, it’s simple to make [...]
For the love of pie
Pie has a way of connecting past and present, from ancient ovens to Calgary’s modern bakeries. What began as a way to preserve food has become a symbol of comfort [...]
Golden Chicken and Potato Curry Pie
Golden pastry gives way to a creamy, spiced filling of chicken, potatoes and peas in this savoury twist on a classic pie. Fragrant and hearty, it’s the kind of dish [...]
Savour’s Guide to Thanksgiving Recipes
Thanksgiving brings a welcome pause to cook, gather and enjoy the season’s best flavours. From classic favourites to fresh ideas, our Savour Calgary recipe collection has everything you need to [...]
From Shore to Story: The David Thompson Culinary Experience
Delta Hotels Calgary Downtown brings back its David Thompson Chef’s Table, an immersive dining series that blends storytelling with regional flavour. The new season opens with Chapter 1: East Coast, [...]
Seriously large pie
Any way you slice it, a piece of pie can be good for the soul. Pie Cloud is marking the season with a creation that takes pie to new heights. [...]















