Chocolate-dipped Shortbread Sticks
These Chocolate-Dipped Shortbread Sticks take a classic favourite to a whole new level! Crisp, buttery shortbread fingers are dipped in smooth, rich chocolate, adding an extra layer of indulgence to [...]
Unwrap the Spirit of the Season at Millarville’s Christmas Market
Holiday Magic Returns The annual Millarville Christmas Market is back! This year, over eight days in November, the Millarville Racing and Agricultural Society will host more than 300 local small businesses. [...]
Cherry Hazelnut Shortbread Cookies
Cherry Hazelnut Shortbread Cookies are a delightful twist on a classic holiday favourite. Buttery shortbread is elevated with the rich nuttiness of hazelnuts and pops of sweet-tart dried cherries, making [...]
Springbank Cheese Co. on 14th Street NW finds new home
A Cheesy New Adventure As of October 1st, and after 35 years as a fixture on 14 Street NW, Springbank Cheese Co.'s flagship store has relocated to 602a 16th Avenue in [...]
Mustard Mania
Discover the taste of the prairies with Gravelbourg Mustard. This company uses locally sourced ingredients to create a diverse range of mustards, each with its own unique flavour profile. [...]
Community Natural Foods Launches New App
A New Era of Shopping Community Natural Foods, a wholly owned subsidiary of Calgary Co-op, is proud to announce the launch of its new membership program delivered through a new interactive app, [...]
Fairmont Jasper Park Lodge Unveils Together Again
A Celebration of Jasper's Spirit Through Food Fairmont Jasper Park Lodge, nestled amidst the majesty of the Canadian Rockies, is delighted to announce "Together Again," an exclusive culinary experience taking place [...]
Local Craft Whisky Takes Home Top Honours in San Francisco
Eau Claire Distillery Triumphs at San Francisco World Spirits Competition Eau Claire Distillery, Alberta’s first farm-to-glass craft distillery, has claimed the prestigious “Best in Class” award for Canadian Whisky at the [...]
Bacon Wrapped Jalapeño Mummies
When my kids were little, I loved adding a playful touch to meals and snacks by decorating them with candy eyes. Now, even though my kids are older, I still [...]
Pasta
PASTA - A CRASH COURSE Let’s start this crash course in pasta with a left turn into the annals of philosophy. When Spanish-American philosopher and writer George Santayana was attending university, [...]
Ricardo’s Hideaway hosts Nightmare Before Christmas Pop-up
Enjoy the Spooky Season at Ricardo's Hideaway Ricardo’s Hideaway is trading in its signature flamingos for face paint, fangs and fog this October! From October 25 to November 3, Ricardo’s Nightmare [...]
Taste of Calabria
Discover the deliciousness of pepperonata, a traditional Italian dish with a modern twist. Beeland Market's version is made with roasted eggplant, zucchini and sweet peppers. Try the sauce mixed with [...]