• crash course pasta

Pasta

By |October 23rd, 2024|0 Comments

PASTA - A CRASH COURSE Let’s start this crash course in pasta with a left turn into the annals of philosophy. When Spanish-American philosopher and writer George Santayana was attending university, [...]

  • Pepperonata Sauce

Taste of Calabria

By |October 17th, 2024|0 Comments

Discover the deliciousness of pepperonata, a traditional Italian dish with a modern twist. Beeland Market's version is made with roasted eggplant, zucchini and sweet peppers. Try the sauce mixed with [...]

  • inday

Filipino Chef Exchange

By |October 12th, 2024|0 Comments

Indáy Comes to Calgary Four rising young chefs from BC and Alberta are celebrating their Filipino-Canadian heritage with a special night of soulful cooking Monday, October 21 at 6:00pm in the Hawthorn [...]

  • roast turkey

Roast Turkey

By |October 10th, 2024|0 Comments

There are many ways to cook a turkey, but this foolproof recipe makes it easy. If using a frozen turkey, set it on a platter in its wrapper and thaw [...]

  • pizza

Pizza Recipe

By |October 8th, 2024|0 Comments

Italian food is all about family and there are few better ways to bond than cooking together. When it comes to pizza, eaters of every age can participate, and it’s [...]