• crash course pasta

Pasta

By |October 23rd, 2024|0 Comments

PASTA - A CRASH COURSE Let’s start this crash course in pasta with a left turn into the annals of philosophy. When Spanish-American philosopher and writer George Santayana was attending university, [...]

  • Pepperonata Sauce

Taste of Calabria

By |October 17th, 2024|0 Comments

Discover the deliciousness of pepperonata, a traditional Italian dish with a modern twist. Beeland Market's version is made with roasted eggplant, zucchini and sweet peppers. Try the sauce mixed with [...]

  • inday

Filipino Chef Exchange

By |October 12th, 2024|0 Comments

Indáy Comes to Calgary Four rising young chefs from BC and Alberta are celebrating their Filipino-Canadian heritage with a special night of soulful cooking Monday, October 21 at 6:00pm in the Hawthorn [...]

  • roast turkey

Roast Turkey

By |October 10th, 2024|0 Comments

There are many ways to cook a turkey, but this foolproof recipe makes it easy. If using a frozen turkey, set it on a platter in its wrapper and thaw [...]