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A room with character
The Wednesday Room has long been a fixture of downtown dining, pairing a playful room with confident, flavour driven cooking. Under Executive Chef Derek Wilkins, the menu leans modern Canadian with global influence, [...]
Market Report: Dry Drinks and Sweet Bakes
This edition of Market Report turns its attention to what people are sipping and snacking on right now. Santé Dry Bottle Shop at Crossroads Market highlights the growing world of alcohol-free drinks, while Purple [...]
Buttercream and brews
CeCe’s Coffee in Hillhurst is where Crave’s familiar desserts meet thoughtfully brewed coffee. It’s an easy stop for a treat and a latte, whether you’re staying awhile or heading out. [...]
Where to order Charcuterie in Calgary
Hosting a gathering, special occasion or just treating yourself? Calgary has plenty of spots offering everything from personal charcuterie grazing boxes to large party platters. Calgary's charcuterie scene has [...]
Inside Moxies winter menu
Moxies’ winter feature menu leans into rich flavours and comfort-forward dishes for the season. The limited-time offering pairs new plates with classic favourites and a small lineup of winter cocktails. Available at Moxies [...]
Christmas Dinner Guide: Dine-In and Takeout
Calgary restaurants and hotels are serving up festive meals that take the pressure off holiday cooking. Whether you prefer to dine out or bring home a prepared feast, there are plenty of local [...]
Our Favourite Things 2025
Calgary’s food scene delivered plenty to talk about in 2025, from standout dishes to memorable dining moments. We pulled together the favourites that defined our year of eating. Calgary’s [...]
The evolution of Roy
Chef Roy Oh continues to shape Calgary’s Korean food scene with Roy’s Korean Kitchen in Heritage Square. The space supports both a full menu and a growing retail focus developed in collaboration with [...]
Calgary’s Holiday Market Guide
Holiday market season has arrived and Calgary is in full festive mode. Makers, bakers and local creatives are popping up across the city with gifts, treats and plenty of cheer. Pick a weekend [...]
A Christmas bus ride
Alberta Food Tours invites guests to hop aboard the Holiday Bakery Bus Tour and spend the day visiting some of Calgary’s best bakeries. Expect good company, great treats and plenty of holiday spirit. [...]
Ricardo’s Hideaway welcomes back Sippin’ Santa
Sippin’ Santa is back at Ricardo’s Hideaway with a holiday makeover that leans into colour and fun. Seasonal cocktails, zero-proof picks and sunny island energy set the mood. It is an easy place [...]
Sunday brunch above the City
Bow and Bend Rooftop brings new energy to Sundays with brunch set to live jazz and sweeping city views. It is the kind of service that makes a slow morning feel like a [...]
Time for a party
What began as one man’s pursuit of the perfect apple pie has grown into Ma Pies, where buttery crusts and clever fillings win loyal fans across Calgary. No matter how you slice it, [...]
Still smouldering
A Calgary favourite enters a new era. NOtaBLE – The Steakhouse builds on fifteen years of neighbourhood charm, putting Alberta beef front and centre while keeping the signature warmth and wood-fired spirit that [...]
Calgary’s Fondue Guide
November is National Fondue Month, and Calgary restaurants are giving us plenty of reasons to grab a fork. From rich melted cheese to silky chocolate, these eateries prove why fondue never goes out [...]
A thousand reasons
Mille Restaurant and Café brings a modern Italian sensibility to Calgary’s downtown west end. Thoughtful plates, a serene space and a touch of old-world charm create a dining experience that feels effortless and [...]
Mercato’s Market unveils its new sandwich lineup
Mercato’s Market is rolling out new sandwiches that blend Italian tradition with fresh ideas. House baked focaccia, bold flavours and classic fillings make this a welcome addition to the menu. [...]
A Nod to Glamour
Gatsby’s brings modern sophistication to Calgary dining with an artful nod to old-world glamour. The kitchen turns local, seasonal ingredients into dishes that feel both timeless and indulgent. Photo Credit: Ruslana Tyshchenko [...]
Calgary’s Craft Distilleries Guide
Calgary’s craft spirit scene is thriving, with local distilleries creating everything from classic rye whisky to inventive liqueurs and canned cocktails. From small-batch producers to established names, these spots pour plenty of creativity [...]
The house that Acme built
Acme Pizza & Pasta Co. has grown from a humble brewery pop-up to a full-service restaurant in the historic Vendome Block. With house-made pastas, Roman-style pizzas, and bold local art, it’s a lively [...]
Meet a pieman
For more than 40 years, Bob Whitworth has been baking up comfort with Simple Simon Pies. What began as a kitchen experiment is now a Calgary institution with flavours like Swiss chicken and [...]
For the love of pie
Pie has a way of connecting past and present, from ancient ovens to Calgary’s modern bakeries. What began as a way to preserve food has become a symbol of comfort and creativity, shaped [...]
Seriously large pie
Any way you slice it, a piece of pie can be good for the soul. Pie Cloud is marking the season with a creation that takes pie to new heights. The Big Orchard [...]
Celebrating World Vegetarian Day at Olea
World Vegetarian Day highlights just how vibrant and satisfying plant-forward dining can be. At Olea Restaurant, culinary director Ryan Blackwell and his team craft dishes that showcase vegetables with the same care and [...]