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  • yyc pizza week

YYC Pizza Week

By |September 17th, 2020|0 Comments

YYC Pizza Week September 18-27, 2020 YYC Pizza Week returns for 10 days of eating pie! For seven years, local participating restaurants have crafted an original recipe in a competition to be named Calgary's [...]

  • euphoria cafe

Euphoria Cafe

By |September 15th, 2020|0 Comments

A Healthy Stop For 11 years Euphoria Café has offered an assortment of breakfast and lunch items including gluten-free, dairy free, paleo and vegan. They were the first to introduce Calgary to bulletproof coffee, [...]

  • jolly table meals

Jolly Table Meals

By |September 14th, 2020|Comments Off on Jolly Table Meals

Meals in 30 Minutes Calgary’s Jolly Table Meals is back and offering a variety of nutritious meals focused on fresh, seasonal produce, triple-A-grade proteins, and whole grains. Chef-created recipes are delivered to your door [...]

  • meet the producers

Meet the Producers

By |September 13th, 2020|0 Comments

Spend some time with modern farmers and you'll find they're a thoughtful bunch. Especially these Calgary-area producers, who are getting noticed for doing things differently. Some even call themselves “nerdy.” They're focused on building [...]

  • flores and pine

Flores and Pine

By |September 12th, 2020|0 Comments

New Chef at Flores and Pine Flores and Pine recently announced the appointment of new Executive Chef Mike Preston. Chef Mike started his career in the '90s with SAIT’s professional cooking program. Most recently, [...]

  • cococo chocolatiers

Cococo Chocolatiers

By |September 11th, 2020|0 Comments

Let There be Chocolate! Cococo is back as retail locations in Victoria Park, Signal Hill, Bankers Hall, and Southcentre re-open on Sept. 8. There are now three ways to get your chocolate fix: visit [...]

  • square rooted

Square Rooted

By |September 10th, 2020|0 Comments

Bridging The Gap New in Calgary, Square Rooted is dedicated to bringing locally grown vegetables to doorsteps across the city. Former co-founder of DIRTBELLY, Jenna Kopperson and her team source produce from Deof’s Greenhouse [...]

Bubble Tea Breakdown

By |September 1st, 2020|3 Comments

Bubble Tea Over the last two years, Alberta’s bubble tea scene has undergone a major transformation. For the uninitiated, bubble tea is a Taiwanese drink with some variation of tea, fruits or other flavoring, [...]

  • Covid Innovation

Covid Pivot

By |August 18th, 2020|0 Comments

How some Calgary food innovators made the most of the Pandemic By Gwendolyn Richards Reece Southern is busily working behind the marble bar that stretches nearly the length of the [...]

  • beebop doughnuts

Quick Bites – July 2020

By |August 16th, 2020|0 Comments

New Bites at Bea’s Bea's Cafe (inside Bite — Inglewood's local grocer) has reinvented its restaurant creating a safe and socially distanced space with a refreshed menu by Chef Troy (Cruz Tacos — 2018 [...]

  • Asado

Empanadas y Asado

By |August 10th, 2020|1 Comment

An Argentinian adventure sparks a Calgary craving By Lisa Monforton After a recent bike packing trip to Argentina, my suitcase contained more than a few keepsakes. I also brought home something else: a love [...]

  • Eats of Asia

Eats of Asia

By |August 2nd, 2020|0 Comments

CHOGO TO GO For the last eight years, Chef Jay del Corro from Eats of Asia has been delighting Calgarians with Asian street food. Fill up on ramen, dig into [...]

  • Windsor Pizza Co.

Windsor Pizza Co.

By |July 25th, 2020|0 Comments

AN AWARD-WINNING PIZZA In 2016 Laura Grossi, Carly Labadie and their husbands opened Windsor Pizza Co. in the southeast bringing to Calgary a Windsor-style Canadian pizza. This style of pizza [...]

  • Eat crow

Eat Crow

By |July 20th, 2020|0 Comments

EATING CROW Kensington Brasserie owners Cam Dombranski and Jacqueline Warrell were planning on revamping the restaurant before COVID hit, but the closure provided the perfect opportunity to get it done. [...]

  • Roys korean kitchen

Roy’s Korean Kitchen

By |July 18th, 2020|0 Comments

KOREAN BBQ - BY YOU One of our favourite finds during the spring “takeout and delivery phase” was Roy’s Korean Kitchen’s Korean Barbecue Meal Kit for Four. At $70, this [...]

  • Yum Bakery

Yum Bakery

By |June 29th, 2020|0 Comments

Baked From Scratch Yum Bakery is a family-owned business with two locations in Calgary. Owners Debbie and David Catling started the bakery at the Calgary Farmers' Market in 2009 back [...]

  • Tasse Bakery

Tasse Bakery

By |June 25th, 2020|0 Comments

Dreamy Decadence What started as a dream and a taste of an iconic Middle Eastern dessert, soon became Tasse Bakery, offering an assortment of Middle Eastern sweet and savoury treats. [...]