If you like coffee, you will love The Shaft, a tasty cocktail with a caffeine kick! Awaken your senses when you sip this cocktail made using Park Distillery Espresso Vodka, Kahlua, cold coffee and cream. Only a dash of honey is needed to balance the ingredients and remind you – you are sweet enough.

Mount Engadine Lodge

A short distance from Canmore, located in the heart of Spray Valley Provincial Park, sits Mount Engadine Lodge. This hidden gem features a variety of accommodations to suit all guests and includes all meals including afternoon tea service. Visit website to learn more.

Recipe provided by Mount Engadine Lodge

The Shaft

Perk up instantly when you sip on the The Shaft Cocktail with coffee, Kahlua and Park Distillery Espresso Vodka!
Servings 1
Author Mount Engadine Lodge

Ingredients

  • 1 oz Park Distillery Espresso Vodka
  • 1 oz Kahlua
  • 1 oz Cream
  • 1.5 oz Cold coffee
  • 1 tsp Honey
  • 2-3 coffee beans for garnish

Instructions

  • Pour coffee, vodka, Kahlua, honey into cocktail shaker.
  • Stir for 15-20 seconds.
  • Pour into rocks glass.
  • Top with cream.
  • Garnish with coffee beans and serve.