EATING CROW
Kensington Brasserie owners Cam Dombranski and Jacqueline Warrell were planning on revamping the restaurant before COVID hit, but the closure provided the perfect opportunity to get it done. The brand new Eat Crow Snack Bar opened in its space above Kensington Wine Bar and is a completely different vibe – loud, fun and funky with some great people watching along Kensington Blvd. Opened June 8, Eat Crow specializes in small plates. We enjoyed the crispy chickpea sticks, perogies and meat on a stick. Because, who doesn’t love meat on a stick?
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