Tuscan Sandwich with Pan Seared Chicken & Pesto Mayonnaise
Pan seared chicken meets bright Mediterranean flavours in this Tuscan inspired sandwich built for serious cravings. Garlic, herbs and lemon bring the chicken to life, layered with pesto mayo, sun [...]
Oil in a days work
Soffritto founder Gord Fontaine has built a 15-year business around sourcing exceptional olive oils from producers across the globe. His newest shop in Willow Park Village extends that mission, stocking [...]
Calgary’s dining festival is back and bigger than ever
YYC Food & Drink Experience returns March 13 to 29 with its largest lineup yet, bringing more than 115 Calgary restaurants together for prix fixe menus and chef events across [...]
Guy Fieri brings Diners, Drive-Ins and Dives to Calgary’s Namo Cafe Bistro
Namo Cafe Bistro is set to appear on Diners, Drive-Ins and Dives when the Calgary-filmed episode airs later this March. The restaurant is known for its blend of Asian and [...]
Stir-Fried Chow Mein Noodles with Grilled Chicken
This quick chow mein brings together crisp vegetables, saucy noodles and tender grilled chicken for a satisfying weeknight meal. It delivers the comfort of takeout flavours with the ease of [...]
Calgary’s Soup Guide
Soup is one of the most versatile dishes in Calgary, showing up in markets, restaurants and specialty shops across the city. Our soup guide gathers places where you can sit [...]
Club Sandwich
CLUB SANDWICH - A CRASH COURSE Story by Ceilidh Price Let’s be honest: the clubhouse sandwich should not inspire strong feelings. It’s the simpleton of sandos. And yet it does [...]
Market Report: Brats and Broths
This edition of Market Report highlights market eateries that have stood the test of time and continue to serve customers with the same dedication to flavour and craft. Old Munich [...]
Unfiltered Conversation
Unfiltered Wine Bar opened in June with a focus on approachable discovery and conversation over wine. The neighbourhood spot pairs a rotating list of pours with small plates in a [...]
Women-owned tea company highlights ethical sourcing
Calgary's Sarjesa has grown into Alberta's biggest tea manufacturer while keeping women at every link in its supply chain. Founder Alexandra Sangster marks International Women's Day by pointing to the [...]
State of mind
State & Main Kitchen + Bar expanded its Calgary footprint with a new northwest location that opened last fall. The restaurant pairs its signature cocktails with comfort-driven dishes in a [...]
Vancouver Island Collective Collaborative Dinner
Four Vancouver Island chefs are bringing their first collaborative dinner to Calgary next month. The Island Restaurant Collective teams up with Deane House and River Café for a six-course meal [...]