• CeCe's Coffee

Buttercream and brews

By |December 26th, 2025|0 Comments

CeCe’s Coffee in Hillhurst is where Crave’s familiar desserts meet thoughtfully brewed coffee. It’s an easy stop for a treat and a latte, whether you’re staying awhile or heading out. [...]

  • mini cheese ball wreath

Mini Cheese Ball Wreath

By |December 19th, 2025|0 Comments

These mini cheese balls are designed for easy entertaining. Sharp, aged cheddar, scallions and warm spice come together in a bite that feels familiar but thoughtfully finished. [...]

  • A feast for a manger

A Feast for a Manger

By |December 16th, 2025|0 Comments

THE OG DINNER PARTY - A CRASH COURSE Story by Ceilidh Price There’s a chill in the air, all the Airbnbs are fully booked, and a young couple from Nazareth have [...]

  • holiday wines

The season to sip

By |December 15th, 2025|0 Comments

Choosing a favourite wine is sort of like choosing a favourite child: impossible. Yet some wines quietly earn repeat pours, fitting just as comfortably into everyday meals as they do [...]

  • Moxie's new menu

Inside Moxies winter menu

By |December 11th, 2025|0 Comments

Moxies’ winter feature menu leans into rich flavours and comfort-forward dishes for the season. The limited-time offering pairs new plates with classic favourites and a small lineup of winter cocktails. [...]

  • High-Vibe Health Broth

Broth with benefits

By |December 10th, 2025|0 Comments

High Vibe Health has quietly built a loyal following in Calgary with broths that balance flavour and function. Rooted in care and craft, the brand brings slow, intentional cooking into [...]

  • Sausage Rolls

Sausage Rolls

By |December 5th, 2025|0 Comments

Flaky pastry and savoury sausage make these little rolls an easy win. Fresh herbs keep them bright, and they bake up golden and crisp.   These [...]

  • Our Favourite Things 2025

Our Favourite Things 2025

By |December 3rd, 2025|0 Comments

Calgary’s food scene delivered plenty to talk about in 2025, from standout dishes to memorable dining moments. We pulled together the favourites that defined our year of eating. [...]