Food Stories

  • V burger

Viva La Vegan

By |December 24th, 2022|0 Comments

Food made in a kitchen, not in a lab – that’s the philosophy behind Calgary’s V Burger, a 100 per cent plant-based fast food eatery that recently opened a second location at the Calgary [...]

Festive Fowl

By |December 23rd, 2022|0 Comments

Once upon a time, turkeys were free to live their lives in peace around the holidays. In days of yore, most Christmas tables were centred on a roasted goose.  The reason was practical: cows gave milk and chickens gave eggs, making them far too valuable to eat.

  • yakima social kitchen + bar

Story on a plate

By |December 13th, 2022|0 Comments

Yakima Social Kitchen & Bar In 2021, Marriot Airport International and Yakima Social Kitchen & Bar welcomed Executive Chef, Eric Beaupré to the team. Beaupré brings a progressive culinary career 29 years of experience [...]

  • mad hatter cafe

We’re all mad here

By |December 7th, 2022|0 Comments

The Mad Hatter Coffee Community A gig as a barista in Edinburgh, Scotland led Taylor Epp to open The Mad Hatter Coffee Community Café in Inglewood. The large and whimsical cafe focuses on reducing [...]

  • The Evergreen Restaurant

What’s new is Evergreen

By |December 3rd, 2022|0 Comments

The Evergreen The Evergreen Restaurant in Banff’s Royal Canadian Lodge recently welcomed Chef Kyle Langille as executive chef taking over for long-time Chef Max Charbonneau. Trained at George Brown College Centre for Culinary Arts [...]

  • fav things banner

Our Favourite Things 2022

By |December 2nd, 2022|0 Comments

It’s the time of year when we get to rave about all of the amazing things we encountered throughout 2022. Each member of the Savour Calgary team offers you their Favourite Thing and a few community leaders also offered up their tasty tidbits. Bon appétit!

  • thai manna

Market Report: Pies and Thai

By |November 25th, 2022|1 Comment

Market Report is a Savour Calgary feature telling the stories behind the local offerings at area farmers’ markets and food halls. In this issue we get to know Ma Pies and Thai Manna. [...]

  • mari bakeshop

Cakewalk

By |November 21st, 2022|0 Comments

Mari Bakeshop After numerous construction delays that were anything but a piece a cake, the (not-so) little neighbourhood bakery Mari Bakeshop is back in business. Part cafe, part bakery, part sandwich shop, Mari Bakeshop [...]

  • selia bar

Gluten-Free in the North

By |November 19th, 2022|0 Comments

Selia Bar We are seeing more and more extraordinary eateries opening outside of the downtown core. Selia Bar located in Edgemont Athletic is the brainchild of Omar Polyniak who comes from an extensive background [...]

  • forno di fontaine

Corner the market

By |November 16th, 2022|0 Comments

Forno di Fontaine What started as a little Italian shop in south Calgary known for its handmade pastas, sauces and specialty oils and vinegars, Soffritto has expanded to include a pizza booth in the [...]

  • prawn fried rice

Prawn Fried Rice

By |November 15th, 2022|0 Comments

Add Fried Rice to your Thai Feast You've got your Thai Curry Kit simmering away and maybe you've put together a lettuce wrap kit or soup kit for a nice side dish but, [...]

  • doupe family pumpkin pie

Doupe Family Pumpkin Pie

By |November 14th, 2022|0 Comments

They say history is written by victors, and the victors were almost always men. Herstory is often lost to us, except perhaps in the recipe books, boxes, clippings and cards handed down from mother [...]

  • salt v1

Salt

By |November 13th, 2022|2 Comments

SALT - A CRASH COURSE Asking for a friend What is salt, even? Salt is sodium chloride, an essential nutrient for our bodies. Salt helps balance and maintain our fluid levels. Why does salt [...]

  • the livery shop

Magical Mushrooms

By |November 11th, 2022|0 Comments

Autumn is our favourite season as it ushers in cool, crisp air, vibrant colours and reminds us summer is but a distant memory. We relish fewer mosquito bites, that extra hour of sleep and [...]

  • sorella trattoria

Sister Act

By |November 9th, 2022|0 Comments

Sorella Trattoria From the people that brought us the delightful Mercato, comes Sorella Trattoria in Crescent Heights Village on Centre St. N. Building on the family’s reputation for solid Italian fare, Sorella (appropriately meaning [...]

  • sour cherry soup

Meh, I can’t be bothered

By |November 7th, 2022|0 Comments

For years, I have religiously made my own stock, feeling virtuous and akin to the Good Foodies I revere. Then, one day I realized that I could not tell the difference between a store-bought [...]

  • Az sir ta piaz

Az sir ta piaz

By |November 5th, 2022|0 Comments

The A to Z of Calgary's Persian cuisine offering These days, Iran comes up more in conversations about politics rather than about food, which is a real shame. Iran is home to one of [...]

  • fleetwood lounge

Fleetwood Snack

By |October 30th, 2022|0 Comments

Fleetwood Lounge Why build one eatery in the lobby of a new condo building when you can build five? That’s right, the team at Vintage Group launched five new food experiences at the base [...]

  • fermented food

Tang

By |October 20th, 2022|1 Comment

Fermenting at home brings zest and health benefits to the table While Calgary entrepreneur Margot Loveseth rather detested sauerkraut when she tried it as a kid, a curiosity about the health benefits of [...]

  • borough bar + Grill

Growing Community

By |October 19th, 2022|0 Comments

Borough Bar + Grill Borough Bar + Grill officially opened this summer in the rapidly growing University District. A borough is a self-governing community with its own personality inside a larger community. This new [...]