Jane Bond BBQ is one of the only places in Calgary to experience an authentic Louisiana crawfish peel. Available daily, treat yourself and a friend to an avalanche of brilliant red, steaming crawdads complemented with a delicious seasoned butter that will have you licking your fingers. A platter for two comes in 1-lb and 2-lb sizes and features Cajun corncobs (so delicious), sesame slaw, chorizo links, house beans and the amazing coconut cornbread inspired by chef Jenny Burthwright’s Caribbean heritage. Wash it all down with a Jane’s House sweet tea and finish with the peach cobbler. Watch for a new location this year – rumour has it they’re looking at a space on Blackfoot Trail.