Features

  • porch

Swing by Porch

By |November 24th, 2021|0 Comments

The pandemic has affected dining in thousands of ways – one of the most impactful in a winter city like Calgary is a move to more outdoor dining. This is a trend we love [...]

  • Pazzer's Saskatchewan Pub

Pub-Rogies

By |November 16th, 2021|0 Comments

We heard a rumour that an unassuming pub in Montgomery, N.W. was home to the city’s best pierogies. Naturally, we had to follow up on the intriguing lead! Pazzer’s Saskatchewan Pub is your typical [...]

  • fooman cookie

Sweet Collaboration

By |November 11th, 2021|0 Comments

While we’ve had some incredible meals in Calgary, it’s not often a food story brings you to tears. But we found ourselves wiping our eyes when speaking with Buddy’s Bakery founder Esmail Soleymani. Soleymani’s [...]

  • sobeys alberta box

Local Supporting Local

By |November 9th, 2021|0 Comments

Last summer during the pandemic, Canadian company Sobeys created a unique box featuring an assortment of products from local Alberta companies. It was their way of supporting local while encouraging customers to try local [...]

  • honey

Honey

By |November 6th, 2021|1 Comment

HONEY - A CRASH COURSE What’s all the buzz? What exactly is honey? Honey bees collect two raw ingredients from flowering plants, pollen and nectar. While pollen is used mostly as protein, nectar is [...]

  • south block bbq

New Kid on the Block

By |November 4th, 2021|0 Comments

The “Blockheads” (their word, not ours) have done it again as Jared and Aja Kichula take their infamous barbecue to Mission adding South Block to Comery and Hayden Blocks – this time with beer! [...]

  • chinook arch meadery

Buzzing with Excitement

By |November 2nd, 2021|0 Comments

Fall harvest, Thanksgiving, Halloween – so many things to be thankful for this season. In this issue, we are shining light on a few of Alberta’s well-known movers and shakers plus sending kudos to [...]

  • Uncle K's Chicken

Say Uncle

By |October 31st, 2021|0 Comments

The Korean fried chicken craze has found its way south as the team behind Okotoks’ Yokozuna Sushi has opened Uncle K’s Korean Fried Chicken and Katsu a few blocks away. As the owner and [...]

  • Just Baked cakes

Jewel in a Jar

By |October 27th, 2021|0 Comments

You know when you have a hankering for cake, and you know if you bake one you’ll eat the whole thing in a spiral of self-loathing and sugar highs? No? Just us? Either way, [...]

  • Major Tom

Major Tom (Really) Makes the Grade

By |October 20th, 2021|0 Comments

Look up. Waaaaaaay up! See that sweet retro dining room in the penthouse of Stephen Avenue Place? That’s the latest hot spot in Concorde Group’s offering – Major Tom. With floor-to-ceiling windows on two [...]

  • toto pizza

Pizza and Jazz

By |October 18th, 2021|0 Comments

TOTO Pizza When it comes to Italian food, Calgary’s cup runneth over. Tony Nicastro (there are two Tony Nicastro’s in the restaurant scene here!) grew up in the business working alongside family at the [...]

  • mead

The Need for Mead

By |October 16th, 2021|0 Comments

Story by Brit Hart Mead, or honey wine, is considered to be the ancestor of all fermented drinks and the history of mead is long and storied, with roots going back to Africa, India, [...]

  • reems kitchen

Market Report: Snacks and Baked Goods

By |October 9th, 2021|0 Comments

Market Report is a Savour Calgary feature telling the stories behind the great local offerings at area farmers’ markets and food halls. In this edition we learn more about Snackingtons and Reem's Kitchen. [...]

  • island lake lodge

Island Lake Lodge

By |October 6th, 2021|0 Comments

Hidden Gem: Island Lake Lodge You’ll have to drive a little further to discover this issue’s hidden gem, but we promise you, it’s well worth the trip. Island Lake Lodge, just outside of Fernie [...]

  • prairie farms local market

Fruits of the Land

By |October 5th, 2021|0 Comments

We recently found ourselves in Willow Park Village and were delighted to see such great offerings for food fanatics all in one place. From the ever-popular (and always well-stocked) Willow Park Wines and Spirits, [...]

  • honey cake

Beyond the Pierogi

By |September 24th, 2021|0 Comments

Kalyna / Kalinka European Food Market and Ukrainian Deli Strolling the aisles of Kalyna European Food Market and Ukrainian Deli in Fisher Park, one can’t help but conjure visions of sprawling feasts on gorgeous [...]

  • harvest

Harvesting The Year

By |September 22nd, 2021|0 Comments

Spring heralds hope. We skip around with light hearts, juggling asparagus stalks and lilac bunches, warbling happy songs while sliding frothy food on the table. Autumn is heavier. Especially when you try to lift a [...]

  • North Sea Fish Market

Fruits of the Sea

By |September 20th, 2021|0 Comments

We recently found ourselves in Willow Park Village and were delighted to see such great offerings for food fanatics all in one place. From the ever-popular (and always well-stocked) Willow Park Wines and Spirits, [...]

  • Mondays Plant Cafe

A Happy Case of the Mondays

By |September 18th, 2021|0 Comments

Mondays Plant Cafe We finally had a chance to visit the delightful Mondays Plant Café in Bridgeland and enjoyed a lovely plant-based lunch in a sunny and cheerful space. Formerly called Raw Eatery and [...]

  • alchemist vinegar

Powered by Birch Bark

By |September 14th, 2021|3 Comments

Shop Local Fall harvest, Thanksgiving, Halloween – so many things to be thankful for this season. In this issue, we are shining light on a few of Alberta’s well-known movers and shakers plus sending [...]

  • hankki korean street food

Bops and Dogs

By |September 8th, 2021|0 Comments

Hankki Korean Street Food Experience in the food industry, a Korean upbringing, and a desire to bolster Korean culture in Calgary is why owner Rocky Chae opened Hankki Korean Street Food. Full of variety [...]

  • the spice chica

Taste of Home

By |September 3rd, 2021|0 Comments

The Spice Chica Hailing from Argentina, Chef Marina Mellino is passionate about Latin cuisine – particularly the world-famous Argentine barbecue. A student of art, a world traveler, a chef and a cookbook author, Marina [...]