• kielbasa from heritage bakery and deli

Connecting through food

By |January 15th, 2024|0 Comments

Preserving the culinary legacy of her master baker father from Poland, Kathy Batorowski, owner of Heritage Deli & Bakery, meticulously upholds his original recipe for kielbasa, made with ham, spices, [...]

  • sviat vechir

Sviat Vechir

By |January 14th, 2024|0 Comments

Sviat Vechir is Ukraine’s Holy Supper steeped deep in tradition, symbolism and really, really good food. With its roots in pagan tradition, and its symbolism rich with Christian reference, the [...]

  • kalach from kalyna

Ukrainian traditions

By |January 13th, 2024|0 Comments

“Sviat Vechir,” Holy Evening or Ukrainian Christmas is a festive celebration now observed along with the western tradition of Christmas Eve on December 24th. Beginning after the first star appears in [...]

  • mushroom borscht by Natalia Bozhok

Mushroom Borscht

By |January 12th, 2024|0 Comments

The tradition of cooking borscht dates back centuries and is passed on from generation to generation. With hundreds of variations of borscht, my grandmother says, “There are as many borscht [...]

  • ukrainian bakery and coffee shop

A taste of Ukraine

By |January 11th, 2024|0 Comments

The Ukrainian Bakery and Coffee Shop brings a taste of Ukraine to Calgary and stands as a true homage to Ukraine's rich culinary traditions. Ukrainian Bakery [...]

  • gai lan

Chinese Broccoli Stir-Fry

By |January 10th, 2024|0 Comments

A stir-fry of Chinese broccoli makes a versatile side dish elevating even the simplest entree to extraordinary heights. While the flavours are simple, the infusion of garlic, ginger and a [...]

  • wing in it calgary

Bring your wingman

By |January 7th, 2024|0 Comments

Wing'n It has landed in the community of Kensington, offering a diverse menu with creative wing flavours and comforting dishes. Wing'n It What started as a [...]

  • cranberry lime spritz

Cranberry Lime Spritz Mocktail

By |January 4th, 2024|0 Comments

The new year has arrived and along with it, Dry January. It’s a great opportunity to engage in a reset to help kick-start a healthier lifestyle, while bidding adieu to [...]

  • fradu cafe south african bbq

Market Report: Bread and BBQ

By |December 30th, 2023|0 Comments

The holiday season might be over, but local farmers' market shopping continues throughout the year. In this edition of the Market Report, columnist Grace Wang unwraps a festive showcase featuring two [...]