Best French onion soup in Calgary
4th Spot Kitchen & Bar French Onion Soup French onion soup is a classic French dish made with dry bread or croutons, beef broth, and caramelized onions. Sweet onions [...]
St. Patrick’s Day Shakes
Green beer might be a popular drink to enjoy on St. Patrick's Day, but this year we are celebrating with green coloured Shamrock shakes. Vanilla ice cream, milk, peppermint syrup (find [...]
Peak Momo
Aama Nepalese Cousine Half of the team behind Calgary Momo House has branched off and opened the new Aama Nepalese Cuisine in Cochrane. With a gorgeous dining room featuring a great [...]
Mushroom Toast on Sourdough
Sometimes the simplest of dishes are the most impressive. That’s what I was thinking as I watched my friend Jen toss two or three different kinds of mushrooms, a knob of [...]
Mushrooms
MUSHROOMS - A CRASH COURSE It’s hard to find the right words to describe umami. The science says the “certain something” comes from amino acids and nucleotides like aspartate, inosinate and [...]
Tasting Table
Roy's Korean Kitchen Chef Roy Oh is certainly no stranger to Calgary’s restaurant scene. The early 2020 closure of Anju, his award-winning modern Korean restaurant on 4th St., was a sad [...]
YYC Food & Drink Experience
The annual YYC Food and Drink Experience returns with an all-star lineup of chefs, cuisines, beverages and restaurant collaborations for one of the biggest food and drink events of the year. [...]
Mushroom Risotto
A mushroom risotto is a sublime use of any combination of mushrooms, and much easier to make than most people think. Not straying far from the pan and stirring often [...]
You are what you eat
Chef's Earth After working in restaurants around the world (they met in one), Kevin and Robyn Birch have turned their focus to whole food, conscious eating and living a healthier life. [...]
Worth buzzing about
January happens to be National Sunday Supper Month. For traditionalists, Sunday supper usually means one thing – a hearty, robust family meal of roast beef and potatoes swimming in a rich, [...]
Off the Eaten Path in the South Okanagan
The South Okanagan and Similkameen Valley are a food-lover’s dream destination. While the wine might bring you to the area, the food will capture your palate and your heart as the passionate people of the area take good food seriously. Here are a few must-tastes near Osoyoos, Oliver and Penticton.
Market Report: Nuts and Pastries
Each issue columnist Grace Wang scours our markets and food halls for some great local eats. Get to know Black Sheep Pâtisserie, who have recently opened a second location in Calgary [...]