This Flight Tonight
Chile N Mango is serving bold Mexican flavours from its home inside SunnyCider Bar and Kitchen. Build a taco trio, dig into birria or suadero, and add a colourful margarita flight to the [...]
Soda-licious
Skipping the alcohol doesn’t mean settling for something boring. XhAle Brew Co.’s latest soda brings lemon, lime and bitters into the mix for a bright, refreshing alternative. XhAle Lemon Lime [...]
Peach Tomato Gazpacho
Peak summer produce does the heavy lifting in this refreshing spin on gazpacho. Ripe peaches and heirloom tomatoes are blended until silky, then finished with burrata, croutons and fragrant basil oil. [...]
New Executive Chef at Hotel Arts Group
Chef J.P. Dublado joins Hotel Arts Group as executive chef, bringing more than 20 years of culinary experience. He will lead the group’s restaurants, events and catering operations. Hotel [...]
Mountain Magic
A new Alberta whisky has arrived from PARK Distillery in Banff. Bold rye character and a striking bottle make it a great gift or one to enjoy at home. [...]
Oh, Hello There
Hello Nori from Vancouver brings its signature hand rolls and sushi-bar experience to Bridgeland. Premium Japanese ingredients and an extensive sake selection round out the menu. Photo Credit: Hello Nori [...]
Sweet Corn Fritters
These tasty little corn fritters are as much at home at a fancy cocktail party as they are at a comfy movie night in pyjamas. Get out to the markets and enjoy as [...]
S’mores
S'MORES - A CRASH COURSE Story by Ceilidh Price S’mores and campfires go together like, well, chocolate, graham crackers and schmelty marshmallows. For a city that spends half the year looking for excuses [...]
Local Legend
Tool Shed Brewing Co. has good reason to raise a glass after earning two honours at Stampede Cellar Uncorked. There’s something new to sip, too, with new beer Local Legend offering plenty of [...]
CRAFT Beer Market opens third Calgary location
Calgary-born CRAFT Beer Market is adding another spot to its hometown with a new restaurant opening in the city’s southeast. Expect plenty of craft beer, cocktails and chef-inspired eats, plus outdoor and year-round [...]
Market Report: Bubbles and Burn
Sweet, spicy and a little unexpected, this edition of Market Report is packed with bold flavours and local creativity. Cool off with a custom creation at Dirty Pop, then turn up the heat with [...]
Butter-Dipped Soft Serve Comes to Calgary
Two Calgary dairy favourites have joined forces on a decidedly indulgent summer cone. Made by Marcus is serving soft serve dipped in Terroir’s cultured butter for a limited time in Inglewood. [...]
Powerhouse Blending
Summer smoothies and shakes are even better when you can blend them and head straight out the door. This portable option keeps things simple with a travel-ready tumbler, leak-proof lid and reusable straw. [...]
Rise and Dine Breakfast Club
The Nash brings its signature approach to cooking with fire to Saturday and Sunday breakfast. The menu offers a mix of sweet and savoury dishes with plenty of Alberta flavour. Photo Credit: [...]
One Of A Kind Whisky
More than two decades of ageing have gone into Rare Batch Issue No. 2. Alberta Distillers’ latest expression is a rich, full-bodied whisky made for slow sipping. Alberta Distillers [...]
Sweet Melons
A ripe melon is one of summer's simplest pleasures. Learn how to choose the best melons at the market or grocery store and explore a few varieties you may not have tried before. [...]
Italian Centre Shop opens second location in Calgary
Italian Centre Shop has added another Calgary location, giving northwest shoppers access to everything from specialty groceries to freshly baked bread and prepared foods. It's the kind of place where you can stop [...]
Phoward Thinking
Lai Rai is expanding the conversation around Vietnamese food in Calgary. Its downtown menu looks beyond the classics, showcasing regional cooking and dishes designed for sharing. Lai Rai Lai [...]
Sky High Dining
There's a new reason to ride the Banff Gondola. Sky Bistro has introduced a refreshed menu under Executive Chef Matthew Smith, with seasonal dishes that let Alberta ingredients take centre stage. [...]
Calgary’s Guide to Shrimp Cocktail
Some restaurants keep shrimp cocktail traditional, while others add their own signature sauces and flavours. Here's where to order some of Calgary's best versions. There’s something timeless about a [...]
A Guide to Outdoor Cooking in Calgary
The backyard has become more than a place to barbecue. With the right equipment and a little planning, it can handle everything from weeknight dinners to wood-fired pizza and fresh-baked cinnamon buns. [...]
Can It
City & Country Urban Winery is taking a fresh approach to enjoying wine beyond the tasting room. Its latest release makes it easier to bring local wine along wherever summer takes you. [...]
Gin in Bloom
Historic gardens offer more than beautiful blooms — they preserve stories that continue to evolve. A new limited-edition gin from Lougheed House and Burwood Distillery brings those botanicals to the bottle with a [...]
A Labour of Love
Every family recipe carries a story, but some become a way of preserving memory, culture and connection. At Tu Taco, traditional Mexican cooking is served with the same care and generosity that first [...]