No clowning around
Class Clown Hamburgers, a haven of vintage vibes and whimsical culinary delights, has swiftly gained a devoted following with its affordable, in-house crafted burgers and playful menu curated by restaurateurs Noel Sweetland and [...]
Connecting through food
Preserving the culinary legacy of her master baker father from Poland, Kathy Batorowski, owner of Heritage Deli & Bakery, meticulously upholds his original recipe for kielbasa, made with ham, spices, natural hickory smoke, [...]
Sviat Vechir
Sviat Vechir is Ukraine’s Holy Supper steeped deep in tradition, symbolism and really, really good food. With its roots in pagan tradition, and its symbolism rich with Christian reference, the Ukrainian Christmas meal [...]
Ukrainian traditions
“Sviat Vechir,” Holy Evening or Ukrainian Christmas is a festive celebration now observed along with the western tradition of Christmas Eve on December 24th. Beginning after the first star appears in the evening sky, [...]
Mushroom Borscht
The tradition of cooking borscht dates back centuries and is passed on from generation to generation. With hundreds of variations of borscht, my grandmother says, “There are as many borscht recipes as there [...]
A taste of Ukraine
The Ukrainian Bakery and Coffee Shop brings a taste of Ukraine to Calgary and stands as a true homage to Ukraine's rich culinary traditions. Ukrainian Bakery and Coffee Shop [...]
Chinese Broccoli Stir-Fry
A stir-fry of Chinese broccoli makes a versatile side dish elevating even the simplest entree to extraordinary heights. While the flavours are simple, the infusion of garlic, ginger and a medley of seasonings [...]
Where to find the best Paella in Calgary
Paella is a traditional Spanish dish that originated in the Valencia region. It's a flavourful and aromatic one-pan rice dish cooked with a variety of ingredients, often including saffron, giving the dish its [...]
Bring your wingman
Wing'n It has landed in the community of Kensington, offering a diverse menu with creative wing flavours and comforting dishes. Wing'n It What started as a family-owned business in [...]
Cranberry Lime Spritz Mocktail
The new year has arrived and along with it, Dry January. It’s a great opportunity to engage in a reset to help kick-start a healthier lifestyle, while bidding adieu to all the indulgences [...]
The best vegan restaurants in Calgary
January is Veganuary, a time for those wanting to change up their diets to embrace the vegan lifestyle for an entire month. It's the best time to explore the abundance of vegan eateries [...]
Kevin Conniff Shines on Holiday Baking Championship
Baking star to culinary gem Kevin Conniff, the owner of Sweet Bella Chocolates and a respected instructor at SAIT, recently made a significant mark on the national stage as a contestant on the Food [...]
Market Report: Bread and BBQ
The holiday season might be over, but local farmers' market shopping continues throughout the year. In this edition of the Market Report, columnist Grace Wang unwraps a festive showcase featuring two exceptional local vendors. [...]
A slice of France in Alberta
La Table Haute Pastry's Chef Eric Bimenyimana, trained in France, brings European flavours to Airdrie with daily delights like croissants, macarons, sandwiches, crêpes, and galettes. La Table Haute Pastry [...]
Where to find Christmas dinner in Calgary
Christmas dinners list 2023. It's common to think that most places close on Christmas, however, there are numerous options available. Whether you want to skip cooking and enjoy a nice meal out or [...]
Waldorf Salad with Pomegranate
Waldorf Salad is a classic American salad dating back to the late 19th century. It was first created at the Waldorf-Astoria Hotel in New York City, which opened in 1893 and is widely [...]
Fairmont Lake Louise unveils new Winter Gin and Untamed Whisky
Renowned for its breathtaking national park surroundings and a compelling invitation for guests to indulge in unparalled experiences, Fairmont Chateau Lake Louise is thrilled to announce the launch of two new premium spirits, [...]
Cranberry Pistachio Semifreddo
Semifreddo, which means “half cold” in Italian, is a frozen dessert offering a perfect balance between the creaminess of ice cream and the lightness of mousse. A hint of orange liqueur in the [...]
A canvas of flavours
Onyx Restaurant and Café in Calgary's Burns Building blends timeless architecture with Chef Justin Lall's curated menu. Partnering with Arts Common and the Jack Singer Concert Hall, it offers pre-show dinners and an [...]
A very local holiday market and food drive
Hillhurst Sunnyside Farmers' Market presents A Very Local Holiday On Wednesday December 20th from 3-7pm, Hillhurst Sunnyside Farmers’ Market expands their usual weekly offerings to host a hyper-local celebration of food and fun to [...]
Cranberry Walnut Tassies
Cranberries, the ruby-coloured jewels of the festive season, are typically harvested in the fall between late September and November. Their vibrant red colour makes them visually appealing in a variety of dishes like [...]
Where to find the best festive drinks in Calgary
Embark on a festive flavour journey this month with a fun assortment of holiday drinks. From Sippin' Santa's tropical twists to Proof's Miracle on First Street, discover the city's merriest sips and seasonal [...]
Our Favourite Things 2023
We're pretty excited about all the Savourite things in this holiday issue! Our team and our friends have shared some of their essentials must have's throughout the year and we're here for it. Bon appétit!
Retro cool meets adventure at the new Moxy Banff
Calling all adventurers looking to experience Banff in an unconventional way! The stylish and playful brand, Moxy, a Marriott Brand Hotel, is finally coming to Canada. Designed for fun seekers and the young at heart, [...]